Lifeway PLAIN UNSWEETENED KEFIR CULTURED LOWFAT MILK

Common questions

Is Lifeway PLAIN UNSWEETENED KEFIR CULTURED LOWFAT MILK healthy?

Lifeway PLAIN UNSWEETENED KEFIR CULTURED LOWFAT MILK scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This kefir product contains beneficial ingredients such as pasteurized lowfat milk, nonfat milk, and live active cultures, which support bone and gut health.

How processed is Lifeway PLAIN UNSWEETENED KEFIR CULTURED LOWFAT MILK?

Lifeway PLAIN UNSWEETENED KEFIR CULTURED LOWFAT MILK is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Lifeway PLAIN UNSWEETENED KEFIR CULTURED LOWFAT MILK's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized lowfat milk, Vitamin D3, Live and active cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lifeway PLAIN UNSWEETENED KEFIR CULTURED LOWFAT MILK

Lifeway
60 Fair

Analysis updated August 2026 · How Scout scores

$3.79 · 32 oz · $0.12 / fluid ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Lifeway Foods Inc.
Category Kefir
Summary

This kefir product contains beneficial ingredients such as pasteurized lowfat milk, nonfat milk, and live active cultures, which support bone and gut health. However, it is classified as ultra-processed due to the inclusion of additives like pectin and vitamin fortification, which limits its potential health score despite the absence of harmful substances like added sugars or artificial flavors.

Key ingredients 6

Live and active cultures
Very Good

Live and active cultures are beneficial probiotics that support gut health. They help maintain a healthy balance of gut bacteria, which can improve digestion and immune function. Regular consumption of probiotics is associated with various health benefits.

Benefits

Promotes gut health and supports a balanced microbiome, enhancing digestion and immunity.

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Pasteurized lowfat milk
Good

Pasteurized lowfat milk is a good source of protein and calcium, essential for bone health. The pasteurization process ensures safety by eliminating harmful bacteria. It provides a balanced nutrient profile with reduced fat content.

Risks

Some individuals may be lactose intolerant and experience digestive discomfort.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance.

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Vitamin D3
Good

Vitamin D3 is essential for calcium absorption and bone health. It is often added to dairy products to enhance nutritional value. Adequate vitamin D levels support immune function and overall health.

Benefits

Enhances calcium absorption and supports bone and immune health.

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Nonfat milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

May cause digestive issues in lactose-intolerant individuals.

Benefits

Provides calcium and vitamin D, supporting bone health without added fat.

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Pectin
Neutral

Pectin is a natural thickening agent derived from fruits, commonly used to improve texture. It is generally recognized as safe and has minimal impact on health. Pectin can aid in digestion by acting as a soluble fiber.

Benefits

Acts as a soluble fiber, potentially aiding in digestion.

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Vitamin A palmitate
Neutral

Vitamin A palmitate is a synthetic form of vitamin A used to fortify foods. It helps maintain healthy vision and immune function. While beneficial, excessive intake can lead to toxicity.

Risks

Excessive consumption may lead to vitamin A toxicity.

Benefits

Supports vision and immune health as a form of vitamin A.

See more about Vitamin A palmitate →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

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