Honey Jalapeño And Savory Yam Crusted Salmon
Summary
This product features high-quality ingredients like keta salmon, sweet potatoes, and olive oil, which are beneficial for health due to their nutrient density and healthy fats. However, it is considered processed due to the combination of multiple ingredients, including cream cheese and honey, which slightly reduces its overall score. The absence of harmful additives and the use of natural ingredients help maintain a relatively high rating despite the processing level.
At a glance
Key ingredients 14
Keta salmonVery Good
Keta salmon is a high-quality source of protein and omega-3 fatty acids. It supports heart health and brain function. Wild-caught varieties are preferred for their lower contaminant levels.
Benefits
Rich in omega-3 fatty acids which are beneficial for cardiovascular health and reducing inflammation.
Sweet potatoesGood
Sweet potatoes are a nutritious source of carbohydrates and fiber. They are rich in vitamins A and C, which support immune function and skin health. Their natural sweetness can reduce the need for added sugars.
Benefits
Provides dietary fiber and essential vitamins, contributing to overall health and well-being.
Cream cheeseNeutral
Cream cheese is a dairy product that provides calcium and fat. It is often used for its creamy texture and flavor. However, it is high in saturated fat and should be consumed in moderation.
Risks
High in saturated fat, which may contribute to heart disease if consumed in excess.
Benefits
Provides calcium and a creamy texture that enhances flavor.
HoneyGood
Honey is a natural sweetener with antioxidant properties. It can provide a healthier alternative to refined sugars. Its antimicrobial properties can also offer health benefits.
Risks
High in sugars, which can contribute to weight gain and blood sugar spikes if consumed in excess.
Benefits
Contains antioxidants and has antimicrobial properties that can support health.
Olive oilVery Good
Olive oil is a healthy fat rich in monounsaturated fatty acids. It supports heart health and has anti-inflammatory properties. Extra virgin varieties are preferred for their higher antioxidant content.
Benefits
Supports heart health and provides anti-inflammatory benefits.
Garlic powderGood
Garlic powder is a concentrated source of garlic's beneficial compounds. It can support immune function and cardiovascular health. Its use in powdered form allows for easy incorporation into dishes.
Benefits
May support immune function and cardiovascular health.
PaprikaGood
Paprika is a spice rich in antioxidants and vitamins A and E. It adds flavor and color to dishes without adding calories. Its antioxidant properties can help reduce oxidative stress.
Benefits
Rich in antioxidants and vitamins, supporting overall health.
SaltNeutral
Salt is used to enhance flavor and preserve food. It is essential for maintaining fluid balance and nerve function. However, excessive intake can lead to hypertension.
Risks
Excessive consumption can lead to high blood pressure and cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function.
Black pepperGood
Black pepper is a spice that enhances flavor and has potential digestive benefits. It contains piperine, which may improve nutrient absorption. Its use in cooking is widespread due to its versatility.
Benefits
May improve digestion and nutrient absorption.
Lemon juiceGood
Lemon juice is a source of vitamin C and antioxidants. It adds a refreshing flavor and can enhance the absorption of iron from plant foods. Its acidity can also aid in digestion.
Benefits
Rich in vitamin C and antioxidants, supporting immune health.
Jalapeno pepperGood
Jalapeno pepper adds spice and contains capsaicin, which may boost metabolism. It is low in calories and provides vitamins A and C. Its spicy nature can enhance flavor without added calories.
Risks
May cause digestive discomfort in sensitive individuals.
Benefits
Contains capsaicin, which may boost metabolism and provide vitamins A and C.
OilNeutral
Oil is used for cooking and enhancing texture. The type of oil used can significantly impact health outcomes. Without specification, its health impact is neutral.
Risks
Potential health risks depend on the type of oil used.
Benefits
Provides necessary fats for cooking and flavor enhancement.
Sea saltGood
Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.
Risks
Excessive consumption can lead to high blood pressure.
Benefits
Contains trace minerals and enhances flavor.
Fresh ground pepperGood
Fresh ground pepper enhances flavor and contains piperine, which may improve nutrient absorption. It is a versatile spice used in various cuisines. Its freshness can enhance the potency of its beneficial compounds.
Benefits
May improve nutrient absorption and enhance flavor.
Processing
Processed Foods
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