My Nanas Mild Salsa

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is My Nanas Mild Salsa healthy?

My Nanas Mild Salsa scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This salsa contains mostly fresh, nutrient-rich ingredients like tomatoes, onions, and garlic, which contribute to its health benefits.

How processed is My Nanas Mild Salsa?

My Nanas Mild Salsa is NOVA Group 3: Processed Foods.

Which ingredients drive My Nanas Mild Salsa's score?

In Scout's ingredient-by-ingredient analysis, DICED TOMATOES, ONIONS, GREEN CHILIES count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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My Nanas Mild Salsa

73 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Salsa
Summary

This salsa contains mostly fresh, nutrient-rich ingredients like tomatoes, onions, and garlic, which contribute to its health benefits. However, it includes processed additives such as calcium chloride and a relatively high salt content, which can impact health negatively if consumed in excess. The product is moderately processed, which limits its score despite the overall clean ingredient list.

Key ingredients 8

DICED TOMATOES
Good

Tomatoes are rich in vitamins and antioxidants, making them a healthy base for salsa.

See more about DICED TOMATOES →
ONIONS
Good

Onions add flavor and contain compounds that support overall health.

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GREEN CHILIES
Good

Green chilies provide a spicy kick and are a good source of vitamin C.

See more about GREEN CHILIES →
CILANTRO
Good

Cilantro adds fresh flavor and contains antioxidants beneficial for health.

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GARLIC
Good

Garlic is known for its flavorful profile and potential immune-supporting properties.

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SALT
Neutral

Salt enhances flavor but should be consumed in moderation to maintain a balanced diet.

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CALCIUM CHLORIDE
Neutral

Calcium chloride is used as a food additive to maintain texture and freshness.

See more about CALCIUM CHLORIDE →
CITRIC ACID
Neutral

Citric acid helps preserve the product and enhances flavor without added health concerns.

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Processing

Group 3 · Processed

Processed Foods

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