Pedialyte Fast Hydration Electrolyte Powdered Drink - Grape - 1.2oz/4pk

Common questions

Is Pedialyte Fast Hydration Electrolyte Powdered Drink - Grape - 1.2oz/4pk healthy?

Pedialyte Fast Hydration Electrolyte Powdered Drink - Grape - 1.2oz/4pk scores 62/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This electrolyte product contains beneficial potassium citrate, which supports hydration and muscle function.

How processed is Pedialyte Fast Hydration Electrolyte Powdered Drink - Grape - 1.2oz/4pk?

Pedialyte Fast Hydration Electrolyte Powdered Drink - Grape - 1.2oz/4pk is NOVA Group 3: Processed Foods.

Which ingredients drive Pedialyte Fast Hydration Electrolyte Powdered Drink - Grape - 1.2oz/4pk's score?

In Scout's ingredient-by-ingredient analysis, Potassium Citrate, Salt, Sodium Citrate count in its favor; Dextrose, Natural Flavor, Artificial Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Pedialyte Fast Hydration Electrolyte Powdered Drink - Grape - 1.2oz/4pk

62 Fair

Analysis updated July 2026 · How Scout scores

$26.97 · 24 count · $26.97 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 4
Category Electrolytes
Summary

This electrolyte product contains beneficial potassium citrate, which supports hydration and muscle function. However, it includes dextrose and sucralose, which are less desirable due to potential impacts on blood sugar and gut health. The presence of artificial and natural flavors also detracts from its overall ingredient quality, leading to a moderate processing level.

Key ingredients 10

Potassium Citrate
Good

Potassium citrate is a source of potassium, an essential electrolyte that supports nerve function and muscle contraction. It helps maintain fluid balance in the body. It is beneficial for preventing kidney stones.

Risks

Excessive intake can lead to hyperkalemia, especially in individuals with kidney issues.

Benefits

Supports electrolyte balance and prevents kidney stones.

See more about Potassium Citrate →
Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

High intake can contribute to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Sodium Citrate
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive consumption can lead to sodium overload and associated health issues.

Benefits

Helps regulate acidity and provides essential sodium.

See more about Sodium Citrate →
Citric Acid
Neutral

Citric acid is used as a preservative and flavor enhancer. It is naturally found in citrus fruits and is generally recognized as safe. However, it can cause dental erosion if consumed in large amounts.

Risks

Excessive consumption may lead to tooth enamel erosion.

Benefits

Helps enhance flavor and preserve the product.

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Malic Acid
Neutral

Malic acid is a naturally occurring acid in fruits and is used to enhance flavor. It is generally safe but can cause irritation in sensitive individuals. It contributes to the tartness of the product.

Risks

May cause irritation in sensitive individuals.

Benefits

Enhances flavor and provides a tart taste.

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Calcium Silicate
Neutral

Calcium silicate is used as an anti-caking agent to prevent clumping. It is generally recognized as safe in small amounts. It does not provide significant nutritional benefits.

Benefits

Prevents clumping and maintains product texture.

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Dextrose
Bad

Dextrose is a simple sugar that can rapidly increase blood sugar levels. It is often used as a sweetener and can contribute to excessive calorie intake without providing nutritional benefits. Overconsumption of simple sugars is linked to metabolic disorders.

Risks

High intake of dextrose can lead to weight gain and increased risk of type 2 diabetes.

Benefits

Provides quick energy but lacks essential nutrients.

See more about Dextrose →
Natural Flavor
Bad

Natural flavors are often used to enhance taste but lack transparency in their composition. They can contain a variety of chemical compounds. The lack of disclosure can be concerning for those with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed components.

Benefits

Enhances the flavor profile of the product.

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Artificial Flavor
Bad

Artificial flavors are synthetic compounds used to mimic natural flavors. They can contain chemicals that may have adverse health effects. The use of artificial flavors is often criticized for lack of naturalness.

Risks

May contain chemicals with potential health risks.

Benefits

Provides consistent flavoring without seasonal variation.

See more about Artificial Flavor →
Sucralose
Bad

Sucralose is an artificial sweetener that provides sweetness without calories. It is controversial due to potential negative effects on gut health and metabolism. Long-term effects are still under study.

Risks

May affect gut microbiota and insulin response.

Benefits

Provides sweetness without adding calories.

See more about Sucralose →

Processing

Group 3 · Processed

Processed Foods

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