GREAT VALUE, FINELY SHREDDED REDUCED FAT CHEESE, FIESTA BLEND

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is GREAT VALUE, FINELY SHREDDED REDUCED FAT CHEESE, FIESTA BLEND healthy?

GREAT VALUE, FINELY SHREDDED REDUCED FAT CHEESE, FIESTA BLEND scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This cheese product is processed and contains additives like natamycin, which is used as a mold inhibitor.

How processed is GREAT VALUE, FINELY SHREDDED REDUCED FAT CHEESE, FIESTA BLEND?

GREAT VALUE, FINELY SHREDDED REDUCED FAT CHEESE, FIESTA BLEND is NOVA Group 3: Processed Foods.

Which ingredients drive GREAT VALUE, FINELY SHREDDED REDUCED FAT CHEESE, FIESTA BLEND's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized part-skim milk cheese counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

More from Great Value

See more

GREAT VALUE, FINELY SHREDDED REDUCED FAT CHEESE, FIESTA BLEND

Great Value
65 Fair

Analysis updated June 2026 · How Scout scores

View on Amazon

Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Walmart
Category Cheese
Summary

This cheese product is processed and contains additives like natamycin, which is used as a mold inhibitor. While it includes beneficial enzymes for cheese production, the presence of additives and the reduced fat content indicate a higher level of processing. The use of natural color and minimal harmful ingredients helps maintain a moderate score, but the processing level limits its rating.

Key ingredients 8

Pasteurized part-skim milk cheese
Good

Made from skimmed milk, this cheese offers protein and calcium with less fat, supporting a balanced diet.

Reduced fat monetary jack
Neutral

This cheese is lower in fat compared to regular cheese, which can be beneficial for those monitoring fat intake.

Reduced fat cheddar
Neutral

A reduced-fat version of cheddar cheese, offering flavor with less fat content, suitable for calorie-conscious diets.

Reduced fat quesadilla and reduced fat asadero cheese
Neutral

This cheese provides a lower-fat option while maintaining taste, beneficial for reducing overall fat consumption.

Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Salt →
Enzymes
Neutral

Enzymes are used in cheese-making to develop texture and flavor, with no significant health concerns.

See more about Enzymes →
Annatto color
Neutral

A natural coloring agent used to give cheese its appealing color, with minimal health impact.

See more about Annatto color →
Vitamin a palmitate
Neutral

Added to fortify the cheese with vitamin A, supporting vision and immune health.

See more about Vitamin a palmitate →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Cheese