Organic Valley Spicy Cheddar
Organic ValleyAnalysis updated September 2026 · How Scout scores
At a glance
Summary
This cheese is made with high-quality organic ingredients, including cultured pasteurized milk and organic spices, which contribute to its clean label and nutritional benefits. The use of vegetarian enzymes makes it suitable for vegetarians, and the absence of artificial additives or seed oils enhances its health profile. Despite being processed, the product maintains a high score due to its organic certification and minimal ingredient list.
Key ingredients 5
organic paprika powderGood
Organic paprika powder adds natural flavor and color, providing antioxidants and vitamins beneficial for health.
See more about organic paprika powder →organic habanero powderGood
Organic habanero powder offers natural spiciness along with vitamin C and capsaicin, which may support metabolism.
saltNeutral
Salt is a common seasoning that enhances flavor but should be consumed in moderation to avoid health issues.
See more about salt →vegetarian enzymesNeutral
Vegetarian enzymes are used to aid digestion and processing of ingredients, generally considered neutral in impact.
See more about vegetarian enzymes →Organic cultured pasteurized willBad
This ingredient is considered negative because it is unclear and may contain undesirable additives or processing methods that reduce its quality.
Processing
Processed Foods
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