Froknäcke

Göteborgs Kex
70 Good
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Summary

This product contains beneficial ingredients like oats, sunflower seeds, and flaxseeds, which are rich in fiber and healthy fats. However, the presence of rapeseed oil, a highly processed seed oil, negatively impacts its healthiness. The product's processing level also limits its potential score, despite its otherwise nutritious components.

At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Orkla
Category Bread

Key ingredients 7

Oats
Very Good

Oats are a whole grain rich in fiber and essential nutrients. They are minimally processed, retaining most of their natural nutritional value. Oats can help lower cholesterol levels and improve heart health.

Benefits

Rich in beta-glucan, a type of soluble fiber that can help reduce cholesterol and improve heart health. Provides a good source of vitamins, minerals, and antioxidants.

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Sunflower seeds
Good

Sunflower seeds are a good source of healthy fats, protein, and essential nutrients. They are minimally processed and provide a natural source of vitamins and minerals. Sunflower seeds can support heart health and provide anti-inflammatory benefits.

Risks

High in calories and omega-6 fatty acids, which may promote inflammation if consumed in excess.

Benefits

Rich in vitamin E, magnesium, and selenium, which support immune function and reduce inflammation.

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Flaxseeds
Very Good

Flaxseeds are a rich source of omega-3 fatty acids and dietary fiber. They are minimally processed and provide numerous health benefits. Flaxseeds can improve digestive health and reduce inflammation.

Risks

May cause digestive discomfort if consumed in large quantities without adequate water.

Benefits

High in lignans, which have antioxidant properties and may reduce cancer risk. Supports heart health due to high omega-3 content.

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Rapeseed oil
Very Bad

Rapeseed oil is a seed oil high in omega-6 fatty acids, which can promote inflammation. It is often highly processed, which can degrade its nutritional quality. The extraction process may involve chemical solvents.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Benefits

Contains monounsaturated fats and omega-3 fatty acids, which can support heart health when consumed in moderation.

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Wheat bran
Good

Wheat bran is a high-fiber ingredient that supports digestive health. It is minimally processed and retains most of its natural nutrients. Wheat bran can help regulate blood sugar levels and improve bowel regularity.

Risks

May cause digestive discomfort in individuals with gluten sensitivity or celiac disease.

Benefits

Rich in dietary fiber, which aids in digestion and helps maintain healthy blood sugar levels.

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Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor in foods.

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Thyme
Good

Thyme is an herb with antioxidant and antimicrobial properties. It is minimally processed and adds flavor and health benefits to foods. Thyme can support immune function and improve digestion.

Benefits

Contains antioxidants and essential oils that may support immune health and reduce inflammation.

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Processing

Group 3 · Processed

Processed Foods

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