Unicity Balance for Glucose Support (This Product Replaces Bios Life Slim® G 60 Count)

Biosphere Fiber is a blend of soluble and insoluble fibers that support digestive health and help regulate blood sugar levels. It is minimally processed and provides a natural way to enhance satiety and improve gut health. The combination of fibers can aid in cholesterol management and promote regular bowel movements.

Citrus pectin is a soluble fiber extracted from citrus fruits, known for its ability to support digestive health and lower cholesterol levels. It is a natural ingredient with minimal processing. It can also aid in detoxification by binding to heavy metals in the body.

Avena sativa, or oat extract, is known for its calming effects and potential to support heart health. It is a natural ingredient with minimal processing. It may also help in reducing cholesterol levels and improving skin health.

Beta glucan is a soluble fiber known for its ability to enhance immune function and lower cholesterol levels. It is derived from natural sources like oats and barley. It also supports heart health and can improve blood sugar control.

Plant sterols are compounds found in plants that can help lower cholesterol levels. They are minimally processed and are known for their heart health benefits. Regular consumption can contribute to reduced risk of heart disease.

Cinnamon verum extract is derived from Ceylon cinnamon and is known for its antioxidant and anti-inflammatory properties. It is a natural ingredient with minimal processing. It may also help in regulating blood sugar levels.

Policosanol is a natural compound derived from sugar cane or beeswax, known for its potential to lower cholesterol levels. It is minimally processed and supports cardiovascular health. It may also improve lipid profiles and reduce the risk of heart disease.

L-ascorbic acid, or vitamin C, is an essential nutrient known for its antioxidant properties and immune support. It is a natural vitamin with minimal processing. It also aids in collagen synthesis and enhances iron absorption.

Nicotinamide, or vitamin B3, is essential for energy metabolism and DNA repair. It is a natural vitamin with minimal processing. It also supports skin health and may reduce inflammation.

D-alpha tocopheryl acetate is a form of vitamin E, known for its antioxidant properties and role in skin health. It is a natural vitamin with minimal processing. It helps protect cells from oxidative damage and supports immune function.

Zinc gluconate is a form of zinc used to support immune function and wound healing. It is a natural mineral supplement with minimal processing. It also plays a role in DNA synthesis and cell division.

Pyridoxine hydrochloride, or vitamin B6, is essential for protein metabolism and cognitive development. It is a natural vitamin with minimal processing. It also supports neurotransmitter synthesis and may reduce symptoms of PMS.

Riboflavin, or vitamin B2, is essential for energy production and cellular function. It is a natural vitamin with minimal processing. It also supports skin health and may reduce the risk of cataracts.

Thiamine hydrochloride, or vitamin B1, is essential for carbohydrate metabolism and nerve function. It is a natural vitamin with minimal processing. It also supports heart health and may improve mood.

Beta-carotene is a precursor to vitamin A, known for its antioxidant properties and role in vision health. It is a natural compound with minimal processing. It also supports immune function and skin health.

N-pteroyl-L-glutamic acid, or folic acid, is essential for DNA synthesis and cell division. It is a natural vitamin with minimal processing. It also supports fetal development and may reduce the risk of neural tube defects.

D-biotin, or vitamin B7, is essential for carbohydrate and fat metabolism. It is a natural vitamin with minimal processing. It also supports hair, skin, and nail health.

Chromium chloride hexahydrate is a form of chromium used to support blood sugar regulation. It is a natural mineral supplement with minimal processing. It also plays a role in macronutrient metabolism.

Cyanocobalamin, or vitamin B12, is essential for nerve function and red blood cell formation. It is a natural vitamin with minimal processing. It also supports energy production and may reduce the risk of anemia.

Guar gum is a soluble fiber used as a thickening agent in foods. It is derived from guar beans and is generally considered safe when consumed in typical amounts. However, excessive consumption can lead to digestive discomfort.

Gum arabic is a natural gum made from the sap of acacia trees and is used as a stabilizer in food products. It is generally recognized as safe and has minimal processing. It can aid in digestive health by acting as a prebiotic.

Carob bean gum is a natural thickener derived from the seeds of the carob tree. It is used to improve texture in food products and is considered safe for consumption. It is minimally processed and has no significant health concerns.

Hydroxypropyl methyl cellulose is a semi-synthetic polymer used as a thickener and emulsifier in food products. It is generally recognized as safe and is used to improve texture and stability. It has no significant nutritional benefits or risks.

Citric acid is a natural preservative and flavor enhancer derived from citrus fruits or produced via fermentation. It is widely used in food products and is generally recognized as safe. It helps maintain freshness and enhance flavor without significant health concerns.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Orange juice powder is a dehydrated form of orange juice used for flavoring. It retains some of the nutrients of fresh orange juice but is more processed. It provides a natural citrus flavor without significant health concerns.

Stevia extract is a natural sweetener derived from the leaves of the stevia plant. It is minimally processed and provides sweetness without calories. It is generally considered safe with no significant health concerns.

Maltodextrin is a highly processed carbohydrate used as a thickener or filler in foods. It can cause spikes in blood sugar levels and is often derived from genetically modified corn. Its high glycemic index can be a concern for those managing blood sugar levels.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They lack transparency and can contain a variety of chemical additives. This lack of clarity can be concerning for those seeking clean label products.

Artificial flavors are synthetic compounds used to mimic natural flavors and are highly processed. They can contain a variety of chemical additives and are associated with potential health concerns. Their use is often criticized for lack of naturalness and potential allergenic effects.

Sucralose is an artificial sweetener used to provide sweetness without calories. It is highly processed and may alter gut microbiota. Its long-term health effects are still under study, raising concerns about its safety.