Liquid I.V. Sugar Free Hydration Electrolyte Powder Supplements - Mango Pineapple - 4.58oz/10ct: Non-Caffeinated Drink Mix
Analysis updated August 2026 · How Scout scores
At a glance
Summary
Liquid I.V. Sugar Free Hydration Electrolyte Powder Supplements - Mango Pineapple - 4.58oz/10ct: Non-Caffeinated Drink Mix scores 71/100, highlighting its beneficial ingredients such as L-Glutamine, L-Alanine, and Potassium Citrate, which support hydration and recovery. With only one harmful substance, this product offers a balanced option for enhancing fluid intake.
Key ingredients 15
Vitamin CVery Good
Vitamin C is an essential nutrient that supports immune function and acts as an antioxidant. It is crucial for collagen synthesis and helps protect cells from oxidative damage. Its inclusion in supplements can enhance overall health and recovery.
Benefits
Supports immune function and acts as an antioxidant.
L-GlutamineGood
L-Glutamine is an amino acid that supports muscle recovery and gut health. It is often used in supplements to aid in recovery after exercise. Its role in maintaining gut integrity makes it beneficial for overall health.
Benefits
Supports muscle recovery and gut health.
L-AlanineGood
L-Alanine is an amino acid that plays a role in energy production and muscle metabolism. It is beneficial for athletes and those engaging in regular physical activity. It helps in the conversion of glucose to energy, supporting endurance.
Benefits
Supports energy production and muscle metabolism.
Potassium CitrateGood
Potassium Citrate is a source of potassium, an essential mineral that supports heart health and muscle function. It helps maintain electrolyte balance, which is crucial for hydration. It is particularly beneficial in electrolyte supplements.
Risks
Excessive intake may lead to hyperkalemia, especially in individuals with kidney issues.
Benefits
Supports heart health and maintains electrolyte balance.
SaltGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive consumption can lead to high blood pressure.
Benefits
Supports hydration and nerve function.
Sodium CitrateGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive intake may contribute to sodium overload.
Benefits
Helps maintain pH balance and supports hydration.
Vitamin B3Good
Vitamin B3, also known as Niacinamide, supports energy metabolism and skin health. It plays a role in converting food into energy and is essential for DNA repair. Its inclusion in supplements can aid in maintaining overall health.
Risks
High doses may cause flushing or liver damage.
Benefits
Supports energy metabolism and skin health.
Vitamin B5Good
Vitamin B5, or Calcium D-Pantothenate, is vital for energy production and hormone synthesis. It helps convert carbohydrates, fats, and proteins into energy. Its presence in supplements supports metabolic health.
Benefits
Supports energy production and hormone synthesis.
Vitamin B6Good
Vitamin B6, or Pyridoxine Hydrochloride, is important for brain health and neurotransmitter synthesis. It aids in the production of serotonin and norepinephrine, which regulate mood. Its inclusion in supplements supports cognitive function.
Risks
High doses may cause nerve damage.
Benefits
Supports brain health and neurotransmitter synthesis.
Vitamin B12Good
Vitamin B12, or Cyanocobalamin, is crucial for nerve function and red blood cell formation. It is essential for DNA synthesis and energy production. Its inclusion in supplements is beneficial, especially for those with dietary restrictions.
Benefits
Supports nerve function and red blood cell formation.
AlluloseNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Excessive consumption may cause digestive discomfort in some individuals.
Benefits
Provides sweetness with minimal impact on blood sugar levels.
Citric AcidNeutral
Citric Acid is used as a preservative and flavor enhancer in many food products. It is naturally found in citrus fruits and is generally recognized as safe. However, it is a processed additive and should be consumed in moderation.
Risks
Excessive consumption may lead to dental erosion.
Benefits
Acts as a preservative and enhances flavor.
Silicon DioxideNeutral
Silicon Dioxide is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe and is commonly used in food processing. It does not provide nutritional benefits but aids in product stability.
Benefits
Prevents clumping and maintains product stability.
Stevia Leaf ExtractNeutral
Stevia Leaf Extract is a natural sweetener derived from the stevia plant. It provides sweetness without calories, making it a popular sugar substitute. It is considered safe and does not affect blood sugar levels.
Benefits
Provides sweetness without impacting blood sugar levels.
Natural FlavorsBad
Natural Flavors are used to enhance the taste of products but can be a catch-all term for various additives. They lack transparency and may include a range of substances. This lack of specificity can be concerning for those with allergies or sensitivities.
Risks
Potential allergen risk due to unspecified ingredients.
Benefits
Enhances flavor without adding calories.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.