Liquid I.V. Sugar Free Hydration Multiplier Vegan Powder Electrolyte Supplements - White Peach - 0.45oz/10ct

LIQUID I.V.
83 Good
$20.16 · 1 pack
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Summary

This electrolyte supplement features beneficial ingredients such as L-glutamine, L-alanine, and essential vitamins, which support hydration and energy metabolism. The use of allulose and stevia as sweeteners avoids added sugars, enhancing its health profile. However, the inclusion of 'natural flavors' introduces some concern due to lack of transparency, but overall, the formulation is clean and effective for its intended purpose.

At a glance

Beneficial ingredients 8
Harmful ingredients 1
Owned by Unilever
Category Electrolytes

Key ingredients 15

Allulose
Neutral

Allulose is a low-calorie sweetener that provides sweetness without significantly impacting blood sugar levels. It is processed to mimic the taste and texture of sugar while being absorbed minimally by the body. It is generally considered safe, but excessive consumption may cause digestive discomfort.

Risks

Excessive consumption may lead to digestive issues such as bloating or diarrhea.

Benefits

Provides sweetness with minimal caloric impact, making it suitable for low-calorie diets.

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L-glutamine
Good

L-glutamine is an amino acid that supports muscle recovery and immune function. It is naturally found in the body and is often used in supplements to aid in recovery after exercise. It is well-tolerated and beneficial for gut health.

Benefits

Supports muscle recovery and immune function, and may improve gut health.

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L-alanine
Good

L-alanine is a non-essential amino acid that plays a role in energy production and muscle metabolism. It is naturally present in the body and helps in the conversion of glucose into energy. It is beneficial for maintaining energy levels during physical activity.

Benefits

Supports energy production and muscle metabolism, aiding in physical performance.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food and supplements. It is produced through fermentation and helps maintain product stability. While generally safe, excessive intake may cause dental erosion.

Risks

Excessive consumption may lead to dental erosion due to its acidic nature.

Benefits

Acts as a preservative and flavor enhancer, improving product stability and taste.

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Potassium Citrate
Good

Potassium citrate is a potassium salt that helps maintain electrolyte balance and supports heart and muscle function. It is used in supplements to prevent or treat low blood potassium levels. It is beneficial for cardiovascular health and muscle function.

Risks

Excessive intake may lead to hyperkalemia, a condition characterized by high potassium levels in the blood.

Benefits

Supports electrolyte balance and cardiovascular health, and aids in muscle function.

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Salt
Neutral

Salt is used to enhance flavor and provide sodium, an essential electrolyte for hydration and nerve function. It is naturally occurring and widely used in food products. While necessary for bodily functions, excessive intake can lead to hypertension.

Risks

Excessive consumption can lead to hypertension and cardiovascular issues.

Benefits

Provides essential sodium for hydration and nerve function.

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Sodium Citrate
Neutral

Sodium citrate is used as an acidity regulator and to enhance flavor in food and supplements. It is a sodium salt of citric acid and helps maintain pH balance. It is generally safe but should be consumed in moderation to avoid excessive sodium intake.

Risks

Excessive intake may contribute to high sodium levels, potentially affecting blood pressure.

Benefits

Helps regulate acidity and enhance flavor, contributing to product stability.

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Natural Flavors
Bad

Natural flavors are used to enhance taste but can be a catch-all term for various additives. They are processed to mimic natural tastes but lack transparency in their composition. This lack of transparency can be concerning for those with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed components and lack of transparency.

Benefits

Enhances product flavor, making it more palatable.

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Silicon Dioxide
Neutral

Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered products. It is naturally occurring and widely used in the food industry. It is considered safe for consumption in regulated amounts.

Benefits

Prevents clumping, ensuring product consistency and ease of use.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural sweetener derived from the stevia plant, providing sweetness without calories. It is processed to extract sweet compounds and is considered safe for consumption. It is a popular alternative to sugar for those managing calorie intake.

Benefits

Provides sweetness without calories, suitable for low-calorie diets.

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Vitamin C (Ascorbic Acid)
Good

Vitamin C is an essential nutrient that supports immune function and acts as an antioxidant. It is commonly added to supplements to boost immunity and improve skin health. It is water-soluble and generally safe, with excess excreted by the body.

Risks

Excessive intake may cause gastrointestinal discomfort, but it is generally safe.

Benefits

Supports immune function and acts as an antioxidant, promoting overall health.

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Vitamin B3 (Niacinamide)
Good

Vitamin B3, or niacinamide, is important for energy metabolism and skin health. It is used in supplements to support cellular energy production and improve skin appearance. It is well-tolerated and beneficial for maintaining healthy skin.

Risks

High doses may cause flushing or liver issues, but it is generally safe in moderate amounts.

Benefits

Supports energy metabolism and skin health, contributing to overall well-being.

Vitamin B5 (Calcium D-pantothenate)
Good

Vitamin B5 is essential for synthesizing coenzyme A, crucial for energy production and fat metabolism. It is included in supplements to support metabolic functions and reduce fatigue. It is water-soluble and generally safe, with excess excreted by the body.

Benefits

Supports energy production and fat metabolism, aiding in reducing fatigue.

Vitamin B6 (Pyridoxine Hydrochloride)
Good

Vitamin B6 is vital for protein metabolism and neurotransmitter synthesis. It is included in supplements to support brain health and reduce symptoms of PMS. It is water-soluble and generally safe, with excess excreted by the body.

Risks

Excessive intake may lead to nerve damage, but it is generally safe in recommended amounts.

Benefits

Supports protein metabolism and brain health, contributing to overall well-being.

Vitamin B12 (Cyanocobalamin)
Good

Vitamin B12 is crucial for red blood cell formation and neurological function. It is included in supplements to prevent deficiency, especially in vegans and vegetarians. It is water-soluble and generally safe, with excess excreted by the body.

Benefits

Supports red blood cell formation and neurological function, preventing deficiency.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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