Fuel

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Fuel healthy?

Fuel scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This electrolyte supplement contains beneficial ingredients like Palatinose Isomaltulose, which provides a slow release of energy, and essential electrolytes such as magnesium citrate and potassium chloride.

How processed is Fuel?

Fuel is NOVA Group 3: Processed Foods.

Which ingredients drive Fuel's score?

In Scout's ingredient-by-ingredient analysis, Palatinose Isomaltulose, Magnesium Citrate, Zinc Citrate count in its favor; Fructose, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fuel

Momentous
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 2
Category Electrolytes
Summary

This electrolyte supplement contains beneficial ingredients like Palatinose Isomaltulose, which provides a slow release of energy, and essential electrolytes such as magnesium citrate and potassium chloride. However, the presence of fructose, a simple sugar that can contribute to metabolic issues when consumed in excess, and the use of natural flavors, which lack transparency, slightly detract from its overall formulation quality. The product is moderately processed but maintains a clean label with no artificial dyes or sweeteners.

Key ingredients 11

Palatinose Isomaltulose
Good

Palatinose Isomaltulose is a low-glycemic carbohydrate that provides a slow and steady release of energy. It is less likely to cause spikes in blood sugar levels compared to other sugars. This makes it a beneficial ingredient for sustained energy release.

Benefits

Provides a slow and steady release of energy, beneficial for endurance activities.

Magnesium Citrate
Good

Magnesium Citrate is a highly bioavailable form of magnesium, an essential mineral for muscle and nerve function. It supports energy production and is often used to prevent muscle cramps. Its citrate form enhances absorption and utilization in the body.

Risks

Excessive intake can cause digestive issues such as diarrhea.

Benefits

Supports muscle function and energy production, with high bioavailability.

See more about Magnesium Citrate →
Zinc Citrate
Good

Zinc Citrate is a bioavailable form of zinc, an essential mineral for immune function and enzyme activity. It supports wound healing and DNA synthesis. Its citrate form enhances absorption and effectiveness.

Risks

Excessive intake can lead to nausea and interfere with copper absorption.

Benefits

Supports immune health and enzyme function, with high bioavailability.

See more about Zinc Citrate →
Citric Acid
Neutral

Citric Acid is a natural preservative and flavor enhancer commonly used in food and beverages. It is generally recognized as safe and has no significant health concerns when consumed in typical amounts. It can enhance the flavor profile of products without adding calories.

Benefits

Enhances flavor and acts as a preservative.

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Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

Excessive consumption can lead to high blood pressure and cardiovascular issues.

Benefits

Supports hydration and electrolyte balance, especially during physical exertion.

See more about Salt →
Potassium Chloride
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

Excessive intake can lead to hyperkalemia, a condition with potentially serious health effects.

Benefits

Essential for maintaining electrolyte balance and supporting muscle function.

See more about Potassium Chloride →
Silica
Neutral

Silica is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe and does not contribute any nutritional value. Its primary function is to improve the texture and stability of the product.

Benefits

Improves product texture and prevents clumping.

See more about Silica →
Carrot And Pepper Juice Powder
Neutral

Carrot and Pepper Juice Powder is used for natural coloring and may provide some phytonutrients. It is a natural alternative to artificial dyes, contributing to the visual appeal of the product. However, it does not significantly impact the nutritional profile.

Benefits

Provides natural color without artificial additives.

Organic Reb A
Neutral

Organic Reb A is a form of stevia, a natural sweetener with no calories. It is used to provide sweetness without affecting blood sugar levels. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Provides sweetness without calories, suitable for those managing blood sugar levels.

Fructose
Bad

Fructose is a simple sugar that can contribute to increased blood sugar levels and insulin resistance when consumed in excess. It is metabolized differently than glucose, primarily in the liver, which can lead to fat accumulation. Excessive intake of fructose is associated with metabolic health issues.

Risks

High intake may lead to insulin resistance and increased risk of metabolic syndrome.

Benefits

Provides quick energy but should be consumed in moderation.

See more about Fructose →
Natural Flavors
Bad

Natural Flavors is a catch-all term that can include a variety of substances derived from natural sources. The lack of transparency about specific components can be concerning for consumers. It may include additives that some individuals prefer to avoid.

Risks

Potential for undisclosed additives that may cause allergic reactions or sensitivities.

Benefits

Enhances the taste of the product.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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