Hydration Multiplier (Strawberry Flavour)

Vitamin C is a powerful antioxidant that supports immune function and skin health. It is essential for collagen synthesis and helps protect cells from oxidative damage. It is a vital nutrient with numerous health benefits.

Beneficial ingredient — whole-food or functional value in this product class.

Potassium citrate is a source of potassium, an essential mineral that supports heart and muscle function. It helps maintain electrolyte balance and can prevent kidney stones. It is beneficial in maintaining overall health.

Beneficial ingredient — whole-food or functional value in this product class.

Niacin, or Vitamin B3, is important for energy metabolism and maintaining healthy skin and nerves. It can help lower cholesterol levels and improve cardiovascular health. It is an essential nutrient with multiple health benefits.

Pantothenic acid, or Vitamin B5, is crucial for synthesizing coenzyme A, which is vital for fatty acid metabolism. It supports adrenal function and helps reduce stress. It is an essential nutrient with beneficial effects on metabolism.

Vitamin B6 is essential for protein metabolism and cognitive development. It plays a role in neurotransmitter synthesis and immune function. It is a vital nutrient with numerous health benefits.

Vitamin B12 is crucial for red blood cell formation and neurological function. It helps prevent anemia and supports DNA synthesis. It is an essential nutrient with significant health benefits.

Citric acid is used as an acidity regulator and preservative. It is naturally found in citrus fruits and is generally recognized as safe. It can enhance flavor and preserve freshness without significant health concerns.

These salts are used as acidity regulators and can contribute to electrolyte balance. They are generally considered safe but should be consumed in moderation. Overconsumption may affect mineral balance in the body.

Steviol glycosides are natural sweeteners derived from the stevia plant. They provide sweetness without calories and are considered safe for consumption. They do not affect blood sugar levels, making them suitable for diabetics.

Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe and does not have significant health concerns. It is inert and passes through the body without being absorbed.

Sugar is classified as very_bad due to its high caloric content and lack of essential nutrients. It contributes to increased blood sugar levels and can lead to weight gain and metabolic issues. Excessive consumption is linked to various health problems including diabetes and heart disease.

Dextrose is a simple sugar that rapidly increases blood glucose levels. It is often used as a sweetener and can contribute to excessive caloric intake. Overconsumption may lead to insulin resistance and other metabolic disorders.

The term 'flavouring' is vague and can include a variety of natural and artificial substances. Without specific details, it is difficult to assess the health impact. It may contain additives that are not beneficial to health.