Functional Remedies, Regenerative Chicken Bone Broth, 16.9 Oz(Case Of 6)
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This chicken bone broth is made with high-quality ingredients such as pasture-raised chicken bones, shiitake mushrooms, and apple cider vinegar, which contribute to its nutritional value. The product is processed but maintains a clean ingredient list without harmful additives or seed oils, allowing it to score well within its category. The use of pasture-raised ingredients and the absence of artificial additives support its health benefits, although the processing level limits its maximum score.
Key ingredients 24
Pasture Raised Chicken BonesVery Good
Sourced from animals raised on pasture, offering superior nutritional quality and ethical sourcing.
Chicken Bone BrothGood
Provides bioavailable protein, collagen, and amino acids that support joint and gut health.
See more about Chicken Bone Broth →OnionsGood
Whole food aromatic vegetable containing beneficial antioxidants and prebiotic fibers.
See more about Onions →CarrotsGood
Nutrient-rich root vegetable providing vitamins, minerals, and natural flavor.
See more about Carrots →FennelGood
Aromatic plant providing unique flavor compounds and beneficial phytonutrients.
See more about Fennel →LeeksGood
Allium vegetable that adds savory depth and beneficial plant compounds.
See more about Leeks →Apple Cider VinegarGood
Fermented vinegar that can aid in digestion and help extract minerals from the bones.
See more about Apple Cider Vinegar →Shiitake MushroomsGood
Whole food mushrooms known for providing umami flavor and immune-supporting compounds.
See more about Shiitake Mushrooms →CeleryGood
Whole vegetable ingredient contributing natural minerals and hydration.
See more about Celery →Green Bell PeppersGood
Fresh pepper providing vitamins and vibrant flavor notes.
GarlicGood
Aromatic bulb with well-known culinary benefits and beneficial sulfur compounds.
See more about Garlic →ScallionsGood
Fresh green onion providing mild allium flavor and nutrients.
Tomato PureeGood
Whole tomato product rich in lycopene and natural umami flavor.
See more about Tomato Puree →Tomato PasteGood
Concentrated whole tomatoes adding rich flavor and antioxidant properties.
See more about Tomato Paste →ParsleyGood
Nutrient-dense fresh herb rich in vitamins and antioxidants.
See more about Parsley →SpicesGood
Whole-food seasonings, antioxidant-bearing.
See more about Spices →Sea SaltGood
Minimally processed unrefined salt providing essential sodium and trace minerals.
See more about Sea Salt →WaterNeutral
Essential hydrator and base for the broth with no nutritional drawbacks.
See more about Water →ThymeNeutral
Herbal seasoning used for natural flavor with minimal physiological impact.
See more about Thyme →Tamarind PasteNeutral
Natural fruit paste used for tart flavor and culinary balance.
See more about Tamarind Paste →Bay LeavesNeutral
Traditional herb used for aromatic depth in broths and soups.
See more about Bay Leaves →Vegetable BrothNeutral
Blended vegetable extract used to enhance the savory profile of the bone broth.
See more about Vegetable Broth →RosemaryNeutral
Aromatic herb used for flavor enhancement and natural preservation.
See more about Rosemary →BasilNeutral
Culinary herb used for aromatic and savory flavor notes.
See more about Basil →Processing
Processed Foods
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