Orgain Clean Protein Shake Chocolate 11 Fluid Ounce (Pack of 18)

Grass-fed milk protein concentrate is a high-quality protein source with a complete amino acid profile. Being grass-fed indicates better nutritional quality, including higher omega-3 fatty acids and CLA content. It supports muscle repair and growth.

Cocoa powder is a natural ingredient that provides flavor and antioxidants. It contains flavonoids which have been linked to heart health benefits. The processing of cocoa powder retains most of its beneficial compounds.

Beneficial ingredient — whole-food or functional value in this product class.

Beneficial ingredient — whole-food or functional value in this product class.

Filtered water is a neutral ingredient that serves as a base for the shake. It does not contribute any nutritional value but is essential for the liquid consistency of the product. There are no processing concerns associated with filtered water.

Organic agave is used as a natural sweetener with a lower glycemic index than sugar. Being organic suggests fewer pesticides and chemicals used in its production. It provides sweetness without significantly impacting blood sugar levels.

Vegetable glycerin is used as a humectant and sweetener. It is generally recognized as safe and has a low glycemic index. It helps maintain moisture in the product.

Cellulose is a plant-derived fiber used as a thickener and stabilizer. It is not digestible by humans and adds bulk to the product. It is considered safe and non-nutritive.

Rice extract is used as a natural stabilizer and thickener. It is derived from rice and is considered safe for consumption. It does not contribute significant nutritional value.

Magnesium phosphate is used as a mineral supplement and stabilizer. It provides magnesium, an essential mineral for various bodily functions. It is generally considered safe in food products.

Potassium citrate is used as a buffering agent and to provide potassium. It helps maintain acid-base balance in the body. It is generally recognized as safe.

Potassium chloride is used as a salt substitute and to provide potassium. It helps regulate fluid balance and nerve signals. It is generally recognized as safe in moderate amounts.

Tricalcium phosphate is used as a calcium supplement and anti-caking agent. It provides calcium, essential for bone health. It is generally recognized as safe in food products.

Organic locust bean gum is a natural thickener and stabilizer derived from carob seeds. It is used to improve texture and consistency. Being organic suggests fewer chemical residues.

Gellan gum is a gelling agent used to stabilize and thicken products. It is produced through fermentation and is considered safe. It helps maintain the product's consistency.

Organic stevia is a natural sweetener derived from the stevia plant. It is calorie-free and does not impact blood sugar levels. Being organic suggests fewer chemical residues.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be heavily processed. The lack of transparency in their composition raises concerns about potential allergens and additives. They do not contribute nutritional value.

Processed additive flagged under Scout's ingredient doctrine.

Heavily flagged ingredient class under Scout's doctrine.