Planters Dry Roasted Peanuts

Common questions

Is Planters Dry Roasted Peanuts healthy?

Planters Dry Roasted Peanuts scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is ultra-processed, which limits its score potential despite containing peanuts, a good source of protein and healthy fats.

How processed is Planters Dry Roasted Peanuts?

Planters Dry Roasted Peanuts is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Planters Dry Roasted Peanuts' score?

In Scout's ingredient-by-ingredient analysis, Peanuts, Sea Salt, Spices count in its favor; Natural Flavor, Sugar, Maltodextrin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Planters Dry Roasted Peanuts

Planters
Bioengineered
60 Fair

Analysis updated June 2026 · How Scout scores

$5.94 · 16 oz · pack of 2 · $0.19 / ounce
Flavor
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At a glance

Beneficial ingredients 4
Harmful ingredients 3
Owned by Hormel Foods
Category Nuts
Summary

This product is ultra-processed, which limits its score potential despite containing peanuts, a good source of protein and healthy fats. The presence of added sugar and natural flavors, which lack transparency, further detracts from its nutritional quality. While the product does not contain seed oils, the processing level and inclusion of additives like maltodextrin and dried corn syrup contribute to a lower score.

Key ingredients 13

Peanuts
Good

A nutrient-dense whole food providing plant-based protein, healthy fats, and dietary fiber.

See more about Peanuts →
Sea Salt
Good

An unrefined mineral salt that provides essential sodium and trace minerals with minimal processing.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

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Paprika
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Dried Onion
Neutral

Dehydrated whole food used for flavoring and seasoning.

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Dried Garlic
Neutral

Dehydrated whole food used for savory flavor enhancement.

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Cornstarch
Neutral

A starch derived from corn used as a binding and coating agent.

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Gelatin
Neutral

A protein derived from collagen used as a binder to help seasonings adhere to the peanuts.

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Torula Yeast
Neutral

A common food ingredient used to add savory or umami flavor.

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Dried Corn Syrup
Neutral

A sweetener and binder derived from corn syrup used in seasoning adherence.

Natural Flavor
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavor →
Sugar
Bad

Refined added sugar.

See more about Sugar →
Maltodextrin
Bad

Processed additive flagged under Scout's ingredient doctrine.

See more about Maltodextrin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

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