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Stew Leonard's Non-Fat Greek Yogurt Vanilla

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Stew Leonard's Non-Fat Greek Yogurt Vanilla healthy?

Stew Leonard's Non-Fat Greek Yogurt Vanilla scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This non-fat Greek yogurt contains beneficial ingredients like skim milk and live active yogurt cultures, which support gut health and provide essential nutrients.

How processed is Stew Leonard's Non-Fat Greek Yogurt Vanilla?

Stew Leonard's Non-Fat Greek Yogurt Vanilla is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Stew Leonard's Non-Fat Greek Yogurt Vanilla's score?

In Scout's ingredient-by-ingredient analysis, Grade A Pasteurized Skim Milk, Vanilla Extract, L. Bulgaricus count in its favor; Cane Sugar, Natural Flavors, Vanilla Bean Specks are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Stew Leonard's Non-Fat Greek Yogurt Vanilla

Stew Leonard's
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 3
Category Yogurt
Summary

This non-fat Greek yogurt contains beneficial ingredients like skim milk and live active yogurt cultures, which support gut health and provide essential nutrients. However, it is flavored with a vanilla puree that includes added sugar and natural flavors, contributing to its ultra-processed status. The presence of these additives and the level of processing limit its healthfulness compared to more minimally processed yogurts.

Key ingredients 11

Grade A Pasteurized Skim Milk
Good

This ingredient is a high-quality source of protein and calcium, providing essential nutrients without added fat.

Vanilla Extract
Good

Part of Vanilla Puree. While it adds flavor, this vanilla puree contains cane sugar, which is an added sugar that can contribute to excess calorie intake.

See more about Vanilla Extract →
L. Bulgaricus
Good

Part of Live Active Yogurt Cultures. These cultures support gut health and digestion, making the yogurt beneficial for your digestive system.

See more about L. Bulgaricus →
S. Thermophilus
Good

Part of Live Active Yogurt Cultures. These cultures support gut health and digestion, making the yogurt beneficial for your digestive system.

See more about S. Thermophilus →
L. Rhamnosus
Good

Part of Live Active Yogurt Cultures. These cultures support gut health and digestion, making the yogurt beneficial for your digestive system.

See more about L. Rhamnosus →
Pectin
Neutral

Part of Vanilla Puree. While it adds flavor, this vanilla puree contains cane sugar, which is an added sugar that can contribute to excess calorie intake.

See more about Pectin →
Lemon Juice Concentrate
Neutral

Part of Vanilla Puree. While it adds flavor, this vanilla puree contains cane sugar, which is an added sugar that can contribute to excess calorie intake.

See more about Lemon Juice Concentrate →
en:e440
Neutral

This additive is a thickening agent used in many processed foods; it is generally considered safe but offers no nutritional benefit.

See more about en:e440 →
Cane Sugar
Bad

Part of Vanilla Puree. While it adds flavor, this vanilla puree contains cane sugar, which is an added sugar that can contribute to excess calorie intake.

See more about Cane Sugar →
Natural Flavors
Bad

Part of Vanilla Puree. While it adds flavor, this vanilla puree contains cane sugar, which is an added sugar that can contribute to excess calorie intake.

See more about Natural Flavors →
Vanilla Bean Specks
Bad

Part of Vanilla Puree. While it adds flavor, this vanilla puree contains cane sugar, which is an added sugar that can contribute to excess calorie intake.

See more about Vanilla Bean Specks →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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