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365 Whole Foods Market DILL RELISH

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Common questions

Is 365 Whole Foods Market DILL RELISH healthy?

365 Whole Foods Market DILL RELISH scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This dill relish contains several organic ingredients, such as cucumbers, spices, and dehydrated vegetables, which contribute positively to its nutritional profile.

How processed is 365 Whole Foods Market DILL RELISH?

365 Whole Foods Market DILL RELISH is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive 365 Whole Foods Market DILL RELISH's score?

In Scout's ingredient-by-ingredient analysis, Organic cured cucumbers, Organic Mustard, Organic Celery Seed count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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365 Whole Foods Market DILL RELISH

365 Whole Foods Market
65 Fair

Analysis updated August 2026 · How Scout scores

$3.49 · 10 fl oz · $0.35 / fluid ounce
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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Whole Foods Market
Category Condiments
Summary

This dill relish contains several organic ingredients, such as cucumbers, spices, and dehydrated vegetables, which contribute positively to its nutritional profile. However, it is classified as ultra-processed due to the presence of natural flavors and xanthan gum, which are common in processed foods. Despite the organic components, the processing level limits its overall health score.

Key ingredients 9

Organic cured cucumbers
Good

These cucumbers are organic and minimally processed, providing natural nutrients and flavor.

Organic Mustard
Good

Part of organic spices. Organic spices add natural flavor and are rich in antioxidants, enhancing the product's taste.

See more about Organic Mustard →
Organic Celery Seed
Good

Part of organic spices. Organic spices add natural flavor and are rich in antioxidants, enhancing the product's taste.

organic dehydrated onions
Good

Dehydrated onions provide natural flavor and nutrients, contributing to the overall healthiness.

water
Neutral

Water is a basic ingredient used for consistency and texture without adding nutritional value.

See more about water →
organic distilled white vinegar
Neutral

Vinegar adds acidity and flavor, commonly used in pickling without significant health impact.

See more about organic distilled white vinegar →
salt
Neutral

Salt enhances flavor but should be consumed in moderation to avoid excessive intake.

See more about salt →
calcium chloride
Neutral

Calcium chloride is used as a firming agent and is generally recognized as safe in small amounts.

See more about calcium chloride →
xanthan gum
Neutral

Xanthan gum is a common thickening agent used in processed foods, generally considered safe.

See more about xanthan gum →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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