Liquid I.V. Hydration Multiplier Electrolyte Drink Mix Sugar-free

L-Glutamine is an amino acid that supports muscle recovery and gut health. It is beneficial for athletes and individuals with high physical activity levels. It also plays a role in immune function and intestinal health.

L-Alanine is a non-essential amino acid that plays a role in energy production and muscle metabolism. It is beneficial for maintaining energy levels during physical activity. It also supports the immune system and helps in the metabolism of sugars and organic acids.

Potassium citrate is used to prevent kidney stones and treat low potassium levels. It is an important electrolyte that helps maintain fluid balance and supports nerve and muscle function. It is beneficial for cardiovascular health.

Beneficial ingredient — whole-food or functional value in this product class.

Beneficial ingredient — whole-food or functional value in this product class.

Vitamin C is an essential nutrient that supports immune function and acts as an antioxidant. It is important for collagen synthesis and skin health. It also enhances iron absorption from plant-based foods.

Vitamin B3, also known as niacinamide, supports energy metabolism and skin health. It is essential for converting food into energy and maintaining healthy skin. It also plays a role in DNA repair and stress response.

Vitamin B5, or calcium D-pantothenate, is essential for synthesizing coenzyme A, which is crucial for fatty acid metabolism. It supports energy production and the synthesis of hormones and neurotransmitters. It is beneficial for maintaining healthy skin and hair.

Vitamin B6, or pyridoxine hydrochloride, is important for protein metabolism and cognitive development. It supports neurotransmitter synthesis and immune function. It is beneficial for brain health and reducing symptoms of premenstrual syndrome.

Vitamin B12, or cyanocobalamin, is essential for red blood cell formation and neurological function. It supports DNA synthesis and energy production. It is particularly important for vegetarians and vegans who may have limited dietary sources.

Allulose is a low-calorie sweetener that does not significantly impact blood sugar levels. It is considered safe for consumption and is often used as a sugar substitute. However, it may cause digestive discomfort in some individuals when consumed in large amounts.

Citric acid is commonly used as a preservative and flavor enhancer in food products. It is naturally found in citrus fruits and is generally recognized as safe. However, excessive consumption may lead to dental erosion.

Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered products. It is considered safe for consumption in small amounts. It does not provide nutritional benefits but ensures product stability.

Stevia leaf extract is a natural sweetener that provides sweetness without calories. It is derived from the stevia plant and is considered safe for consumption. It is a popular sugar substitute for those managing calorie intake.

Natural flavors are used to enhance taste but lack transparency in their composition. They can contain a variety of compounds, some of which may not be beneficial. The lack of disclosure makes it difficult to assess their health impact.