Nurri Ultra-filtered Milk Shake

Ultra filtered skim milk is a high-protein, low-fat dairy product. The filtration process removes some lactose and increases protein concentration. It provides essential nutrients like calcium and vitamin D.

Cream is a dairy product rich in fats and provides a creamy texture and flavor. It contains fat-soluble vitamins like A and D. It is minimally processed and adds richness to the product.

Sea salt is a minimally processed salt that contains trace minerals. It is used to enhance flavor and provide essential sodium. It is considered a healthier alternative to refined table salt.

Lactase enzyme is added to break down lactose, making the product suitable for lactose-intolerant individuals. It improves digestibility without altering the nutritional profile. It is beneficial for those with lactose intolerance.

Beneficial ingredient — whole-food or functional value in this product class.

Vitamin D3 is added to fortify the product, supporting bone health and immune function. It is essential for calcium absorption. Fortification helps prevent deficiencies.

Water is a neutral ingredient used as a solvent and to adjust consistency. It is essential for hydration but does not contribute additional nutrients. It is a standard component in many beverages.

Potassium phosphate is used as a stabilizer and acidity regulator. It helps maintain the product's texture and pH balance. It is generally recognized as safe in food applications.

Pectin is a natural thickening agent derived from fruits. It is used to improve texture and stability in food products. It is generally recognized as safe and adds no significant nutritional value.

Vitamin A palmitate is a synthetic form of vitamin A used to fortify foods. It helps maintain vision and immune function. It is added to enhance nutritional value.

Natural flavors are added to enhance taste but lack transparency in their composition. They can contain a variety of compounds, some of which may not be beneficial. The term 'natural' does not guarantee health benefits.

Sucralose is an artificial sweetener used to provide sweetness without calories. It is highly processed and may affect gut health. Some studies suggest potential negative impacts on metabolism.

Acesulfame potassium is an artificial sweetener used to enhance sweetness. It is calorie-free but highly processed. Some studies raise concerns about its long-term health effects.