Mixed Berry Vanilla Greek Yogurt Protein Drink

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Mixed Berry Vanilla Greek Yogurt Protein Drink healthy?

Mixed Berry Vanilla Greek Yogurt Protein Drink scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt drink contains high-quality ingredients such as lowfat Greek yogurt, cultured skim milk, and a blend of berries, which provide protein, probiotics, and antioxidants.

How processed is Mixed Berry Vanilla Greek Yogurt Protein Drink?

Mixed Berry Vanilla Greek Yogurt Protein Drink is NOVA Group 3: Processed Foods.

Which ingredients drive Mixed Berry Vanilla Greek Yogurt Protein Drink's score?

In Scout's ingredient-by-ingredient analysis, Lowfat Greek Yogurt, Cultured Skim Milk And Cream, Fruit Blend count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mixed Berry Vanilla Greek Yogurt Protein Drink

Chobani
70 Good

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Chobani
Category Yogurt
Summary

This yogurt drink contains high-quality ingredients such as lowfat Greek yogurt, cultured skim milk, and a blend of berries, which provide protein, probiotics, and antioxidants. The use of monk fruit extract as a natural sweetener is a positive aspect, avoiding added sugars. However, the presence of bean gum as an additive and its processed nature slightly reduce its overall health score.

Key ingredients 7

Lowfat Greek Yogurt
Good

Provides a rich source of high-quality protein and beneficial probiotics to support muscle maintenance and gut health.

See more about Lowfat Greek Yogurt →
Cultured Skim Milk And Cream
Good

Dairy bases fermented with live cultures, offering natural calcium, protein, and a creamy texture.

Fruit Blend
Good

Contains real whole fruits like blueberries, raspberries, blackberries, and strawberries, providing natural flavor and antioxidants.

See more about Fruit Blend →
Monk Fruit Extract
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Monk Fruit Extract →
Lemon Juice
Good

A natural fruit juice used for tartness and preservation, containing vitamin C.

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Water
Neutral

Used as a simple, neutral diluent to achieve the desired drinkable consistency.

See more about Water →
Bean Gum
Neutral

A plant-derived stabilizer used to maintain smooth texture and prevent ingredient separation.

Processing

Group 3 · Processed

Processed Foods

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