6.2 oz Mac & Cheese

Common questions

Is 6.2 oz Mac & Cheese healthy?

6.2 oz Mac & Cheese scores 63/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This mac & cheese product contains several beneficial ingredients such as potatoes, nutritional yeast, and coconut flour, which contribute to its nutritional profile.

How processed is 6.2 oz Mac & Cheese?

6.2 oz Mac & Cheese is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive 6.2 oz Mac & Cheese's score?

In Scout's ingredient-by-ingredient analysis, Potato, Nutritional Yeast, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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6.2 oz Mac & Cheese

Grownas Foods
63 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by Seed Ranch Flavor Co
Category Pasta
Summary

This mac & cheese product contains several beneficial ingredients such as potatoes, nutritional yeast, and coconut flour, which contribute to its nutritional profile. However, it is classified as ultra-processed due to the presence of additives and the use of processed ingredients like tapioca starch and xanthan gum. Despite the inclusion of natural spices and flavors, the level of processing limits its overall health score.

Key ingredients 13

Potato
Good

A whole food ingredient providing beneficial carbohydrates, potassium, and trace nutrients.

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Nutritional Yeast
Good

A deactivated yeast often used to provide a cheesy flavor, rich in B-vitamins and plant-based protein.

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Sea Salt
Good

An unrefined mineral salt that enhances flavor and provides trace minerals.

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Coconut Flour
Good

A fiber-rich flour made from dried coconut meat that supports digestive health.

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Garlic
Good

A whole food seasoning known for its distinct flavor and beneficial antioxidant compounds.

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Onion
Good

A wholesome aromatic vegetable that adds flavor and beneficial plant compounds.

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Turmeric
Good

A natural spice containing curcumin, known for its strong antioxidant and anti-inflammatory properties.

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Semolina
Neutral

Milled wheat flour commonly used for pasta, providing carbohydrates for energy.

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Tapioca Starch
Neutral

A starch extracted from the cassava root used for texture and thickening.

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Smoked Paprika
Neutral

A dried and smoked pepper spice used for color and flavor.

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Annatto Seed Powder
Neutral

A natural plant-derived seed powder used primarily to impart a yellow-orange color.

Xanthan Gum
Neutral

A common food additive used as a binder and thickener.

See more about Xanthan Gum →
Organic Vegan Cheese Flavor
Neutral

Flavoring components used to mimic the taste of cheese without animal products.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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