Brazilian Style Cheese Bread

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Brazilian Style Cheese Bread healthy?

Brazilian Style Cheese Bread scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This Brazilian Style Cheese Bread contains beneficial ingredients like milk, parmesan cheese, and eggs, which provide essential nutrients and high-quality protein.

How processed is Brazilian Style Cheese Bread?

Brazilian Style Cheese Bread is NOVA Group 3: Processed Foods.

Which ingredients drive Brazilian Style Cheese Bread's score?

In Scout's ingredient-by-ingredient analysis, EGG, SEA SALT, WHITE PEPPER count in its favor; CANOLA OIL is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Brazilian Style Cheese Bread

Trader Joe's
65 Fair

Analysis updated June 2026 · How Scout scores

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Near you

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Trader Joe's
Category Bread
Summary

This Brazilian Style Cheese Bread contains beneficial ingredients like milk, parmesan cheese, and eggs, which provide essential nutrients and high-quality protein. However, the presence of canola oil, a refined seed oil high in omega-6 fatty acids, is a concern due to its potential inflammatory effects and extensive processing. The product's processing level also limits its score, as it is categorized as a processed food.

Key ingredients 8

EGG
Very Good

Minimally processed whole-food ingredient.

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SEA SALT
Good

Beneficial ingredient — whole-food or functional value in this product class.

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WHITE PEPPER
Good

Beneficial ingredient — whole-food or functional value in this product class.

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TAPIOCA FLOUR
Neutral

Tapioca flour is a natural starch derived from cassava, providing a gluten-free base for the bread without added chemicals.

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MILK (MILK, VITAMIN D3)
Neutral

Milk adds protein and calcium to the bread, supporting bone health and nutritional value.

PARMESAN CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES)
Neutral

Parmesan cheese provides flavor and calcium, contributing to the nutritional profile of the bread.

WATER
Neutral

Water is essential for dough formation and is a natural, unprocessed ingredient.

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CANOLA OIL
Very Bad

Canola oil is highly processed and contains omega-6 fatty acids, which may promote inflammation if consumed excessively.

See more about CANOLA OIL →

Processing

Group 3 · Processed

Processed Foods

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