Oíkos fusion

Water is a neutral ingredient that serves as a base for the beverage. It is essential for hydration but does not provide additional nutritional benefits. It is typically free of health risks when sourced and processed properly.

Cultured non-fat milk is a good source of protein and calcium, beneficial for bone health. The culturing process enhances digestibility and probiotic content. It is a clean ingredient with minimal processing.

Whey protein concentrate is a high-quality protein source that supports muscle repair and growth. It is derived from milk and is rich in essential amino acids. It is beneficial for active individuals and those needing additional protein.

Inulin is a prebiotic fiber that supports gut health by promoting beneficial bacteria growth. It is derived from plants and can improve digestive health. It is minimally processed and adds fiber to the diet.

Leucine peptides are derived from amino acids and play a crucial role in muscle protein synthesis. They are beneficial for muscle recovery and growth. They are a clean source of essential nutrients for athletes.

Natural flavors are often used to enhance taste but can be a catch-all term for various additives. They lack transparency and may include processed ingredients. This lack of clarity can be concerning for those seeking clean labels.

Pectin is a natural thickening agent derived from fruits. It is used to improve texture and stability in foods. It is generally considered safe and has minimal processing.

Lactase is an enzyme that helps break down lactose, making dairy products more digestible. It is beneficial for lactose-intolerant individuals. It is a clean ingredient that enhances product digestibility.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Stevia extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute without significant health concerns. It is a clean ingredient with minimal processing.

Calcium citrate is a form of calcium that is easily absorbed by the body. It supports bone health and is beneficial for individuals with low calcium intake. It is a clean ingredient that enhances nutritional value.

Vitamin A acetate is a form of vitamin A that supports vision and immune function. It is beneficial for maintaining healthy skin and eyes. It is a clean ingredient that enhances nutritional value.

Vitamin D3 is essential for calcium absorption and bone health. It supports immune function and is beneficial for individuals with limited sun exposure. It is a clean ingredient that enhances nutritional value.

Niacin is a B vitamin that supports energy metabolism and skin health. It is beneficial for maintaining healthy cholesterol levels. It is a clean ingredient that enhances nutritional value.

Sodium citrate is used as an acidity regulator and stabilizer in foods. It is generally recognized as safe and has minimal processing. It is a neutral ingredient with no significant health impacts.

Lemon juice concentrate provides natural flavor and vitamin C. It is beneficial for its antioxidant properties and enhancing taste. It is a clean ingredient with minimal processing.

Yogurt cultures are beneficial bacteria that support gut health and digestion. They are essential for the fermentation process in yogurt production. They are a clean ingredient that enhances probiotic content.