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365 Whole Foods Market Nonfat Greek Yogurt Blueberry

Common questions

Is 365 Whole Foods Market Nonfat Greek Yogurt Blueberry healthy?

365 Whole Foods Market Nonfat Greek Yogurt Blueberry scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt contains beneficial ingredients like cultured nonfat milk and blueberries, which provide protein, probiotics, and antioxidants.

How processed is 365 Whole Foods Market Nonfat Greek Yogurt Blueberry?

365 Whole Foods Market Nonfat Greek Yogurt Blueberry is NOVA Group 3: Processed Foods.

Which ingredients drive 365 Whole Foods Market Nonfat Greek Yogurt Blueberry's score?

In Scout's ingredient-by-ingredient analysis, Cultured Pasteurized Nonfat Milk, Blueberries, Live and Active Cultures count in its favor; Cane Sugar, Natural Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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365 Whole Foods Market Nonfat Greek Yogurt Blueberry

365 Whole Foods Market
75 Good

Analysis updated July 2026 · How Scout scores

$4.99 · 32 oz · $0.16 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 2
Owned by Whole Foods Market
Category Yogurt
Summary

This yogurt contains beneficial ingredients like cultured nonfat milk and blueberries, which provide protein, probiotics, and antioxidants. However, the presence of added cane sugar and natural flavors introduces unnecessary processing and potential health concerns. The product's processing level limits its score, despite the inclusion of live and active cultures that support gut health.

Key ingredients 8

Cultured Pasteurized Nonfat Milk
Good

This ingredient provides a good source of protein and probiotics, supporting digestive health and overall nutrition.

See more about Cultured Pasteurized Nonfat Milk →
Blueberries
Good

Blueberries are rich in antioxidants and vitamins, making them a healthy addition to the yogurt.

See more about Blueberries →
Live and Active Cultures
Good

Live cultures support gut health by promoting beneficial bacteria in the digestive system.

See more about Live and Active Cultures →
Water
Neutral

Water is a neutral ingredient that helps maintain the product's texture and consistency without affecting health positively or negatively.

See more about Water →
Modified Cornstarch
Neutral

Modified cornstarch is used as a thickening agent, with no significant health benefits or risks.

See more about Modified Cornstarch →
Citric Acid
Neutral

Citric acid is used for acidity regulation and preservation, with minimal impact on health.

See more about Citric Acid →
Cane Sugar
Bad

Cane sugar adds sweetness but also increases sugar content, which can be excessive if consumed in large amounts.

See more about Cane Sugar →
Natural Flavor
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavor →

Processing

Group 3 · Processed

Processed Foods

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