bettergoods Authentic Italian Marinara Pasta Sauce 24 oz

Bettergoods
85 Excellent
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Summary

This marinara sauce features high-quality ingredients such as Italian tomato pulp, whole cherry tomatoes, and olive oil, which are minimally processed and rich in nutrients. The absence of harmful additives, seed oils, and artificial ingredients contributes to its clean label. Despite being a processed food, the use of wholesome, recognizable ingredients allows it to achieve a high score within its category.

At a glance

Beneficial ingredients 9
Harmful ingredients 0
Owned by Walmart Inc.
Category Pasta

Key ingredients 10

Italian tomato pulp
Very Good

Italian tomato pulp is a rich source of vitamins and antioxidants, particularly lycopene. It is minimally processed, retaining most of its natural nutrients. The use of high-quality Italian tomatoes enhances the flavor and nutritional profile.

Benefits

Rich in lycopene, which may reduce the risk of certain chronic diseases. Provides essential vitamins such as vitamin C and potassium.

Whole cherry tomatoes
Very Good

Whole cherry tomatoes are packed with nutrients and antioxidants, offering a fresh and natural flavor. They are used whole, which means they retain their full nutritional profile. This ingredient contributes to the sauce's texture and taste.

Benefits

High in vitamin C and antioxidants, supporting immune function and reducing inflammation.

Olive oil
Very Good

Olive oil is a healthy fat known for its monounsaturated fatty acids and antioxidant content. It is often cold-pressed, preserving its beneficial compounds. This oil enhances the sauce's flavor and nutritional value.

Benefits

Supports heart health and provides anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols.

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Garlic
Very Good

Garlic is known for its potential health benefits, including antimicrobial and anti-inflammatory properties. It is used fresh or minimally processed, retaining its active compounds. Garlic adds depth of flavor and potential health benefits to the sauce.

Risks

May cause digestive discomfort in some individuals when consumed in large amounts.

Benefits

Contains allicin, which may support cardiovascular health and immune function.

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Tomato puree
Good

Tomato puree is a concentrated form of tomatoes, providing a rich source of lycopene and other nutrients. It is processed to remove water, enhancing the sauce's thickness and flavor. The puree contributes to the sauce's nutritional profile.

Benefits

Rich in lycopene and vitamin C, supporting heart health and immune function.

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Onion
Good

Onion is a flavorful vegetable that provides vitamins, minerals, and antioxidants. It is typically used fresh or lightly cooked, preserving its nutritional benefits. Onion enhances the sauce's flavor and nutritional content.

Risks

May cause digestive discomfort in some individuals when consumed in large amounts.

Benefits

Contains quercetin, an antioxidant that may reduce inflammation and support heart health.

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Salt
Neutral

Salt is used to enhance flavor and preserve the sauce. It is a common ingredient in processed foods, providing essential sodium. While necessary for flavor, excessive consumption can lead to health issues.

Risks

Excessive sodium intake can contribute to high blood pressure and cardiovascular disease.

Benefits

Provides essential sodium for bodily functions when consumed in moderation.

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Basil
Good

Basil is an aromatic herb that adds flavor and potential health benefits to the sauce. It is used fresh or dried, retaining its essential oils and nutrients. Basil contributes to the sauce's aromatic profile and nutritional value.

Benefits

Contains antioxidants and essential oils that may support digestive health and reduce inflammation.

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Black pepper
Good

Black pepper is a spice that enhances flavor and may offer health benefits. It contains piperine, which can enhance nutrient absorption. Black pepper adds a subtle heat and complexity to the sauce.

Benefits

May improve digestion and enhance the bioavailability of other nutrients.

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Oregano
Good

Oregano is a herb known for its strong flavor and potential health benefits. It is rich in antioxidants and essential oils, contributing to the sauce's flavor and nutritional profile. Oregano enhances the sauce's aromatic and health properties.

Benefits

Contains antioxidants that may support immune health and reduce inflammation.

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Processing

Group 3 · Processed

Processed Foods

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