SAUCE FOR BOLOGNESE WITH BACON FLAVOUR, CHUNKY TOMATO & HERBS

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Common questions

Is SAUCE FOR BOLOGNESE WITH BACON FLAVOUR, CHUNKY TOMATO & HERBS healthy?

SAUCE FOR BOLOGNESE WITH BACON FLAVOUR, CHUNKY TOMATO & HERBS scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This sauce contains a high percentage of tomatoes and other vegetables, which are beneficial and minimally processed, contributing positively to its nutritional profile.

How processed is SAUCE FOR BOLOGNESE WITH BACON FLAVOUR, CHUNKY TOMATO & HERBS?

SAUCE FOR BOLOGNESE WITH BACON FLAVOUR, CHUNKY TOMATO & HERBS is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive SAUCE FOR BOLOGNESE WITH BACON FLAVOUR, CHUNKY TOMATO & HERBS' score?

In Scout's ingredient-by-ingredient analysis, Chunky Tomato, Tomato Puree, Diced Tomatoes count in its favor; Sugar, Yeast Extract are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SAUCE FOR BOLOGNESE WITH BACON FLAVOUR, CHUNKY TOMATO & HERBS

Leggo's
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 11
Harmful ingredients 2
Owned by Simplot Australia
Category Condiments
Summary

This sauce contains a high percentage of tomatoes and other vegetables, which are beneficial and minimally processed, contributing positively to its nutritional profile. However, the presence of added sugar and natural flavors, along with its classification as an ultra-processed product, limits its overall healthiness. The use of a thickener also indicates a higher level of processing, which impacts the score.

Key ingredients 16

Chunky Tomato
Good

Provides a rich source of lycopene, vitamins, and natural dietary antioxidants that support overall health.

Tomato Puree
Good

Concentrated form of tomatoes offering beneficial plant compounds and dietary fiber.

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Diced Tomatoes
Good

Minimally processed tomatoes that retain natural nutrients and texture.

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Onion
Good

A nutrient-dense vegetable offering prebiotic fibers and beneficial antioxidants.

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Carrot
Good

Rich in beta-carotene, vitamins, and minerals that support immune and eye health.

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Garlic
Good

A flavorful bulb known for its culinary value and beneficial bioactive compounds.

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Spices
Good

Dried plant substances that add flavor and beneficial antioxidants without artificial additives.

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Parsley
Good

A nutrient-rich herb providing vitamins A, C, and K along with beneficial plant antioxidants.

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Oregano
Good

An aromatic herb with strong antioxidant properties and traditional culinary benefits.

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Rosemary
Good

A traditional herb containing beneficial polyphenols and antioxidant compounds.

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Thyme
Good

A flavorful culinary herb known for its beneficial essential oils and antioxidants.

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Thickener
Neutral

Food additive used to achieve the desired texture and consistency in the sauce.

Salt
Neutral

Standard culinary salt added for flavor and preservation.

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Natural Flavour
Neutral

Derived from natural sources to provide the specified bacon and savory flavor profile.

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Sugar
Bad

Refined added sugar.

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Yeast Extract
Bad

Concentrated glutamate source — MSG-adjacent flavor enhancer.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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