24 oz Organic 2 Roasted Pasta Sauce - Pack of 12

San Marzano tomatoes are known for their rich flavor and low acidity. They are a premium variety that enhances the taste and quality of the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Diced tomatoes are a rich source of vitamins A and C, and lycopene, an antioxidant linked to reduced risk of chronic diseases. They are minimally processed and retain most of their natural nutrients. Organic certification ensures no synthetic pesticides or fertilizers are used.

Tomato juice provides vitamins and antioxidants, supporting overall health. It is a natural source of hydration and nutrients. Organic certification ensures a cleaner product free from synthetic chemicals.

Carrot purée is rich in beta-carotene, fiber, and vitamins. It adds natural sweetness and nutrients to the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

Tomato paste is concentrated and rich in lycopene and other nutrients. It enhances the flavor and nutritional profile of the sauce. Organic certification ensures a cleaner product free from synthetic chemicals.

Onions are rich in antioxidants and have anti-inflammatory properties. They add flavor and nutrients to the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

Garlic is known for its potential health benefits, including antimicrobial and cardiovascular support. It adds flavor and nutrients to the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains more natural minerals. It enhances flavor without the additives found in refined salt.

Basil is an herb rich in antioxidants and has anti-inflammatory properties. It adds flavor and nutrients to the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

Black pepper contains piperine, which may enhance nutrient absorption. It adds flavor and potential health benefits to the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

Oregano is rich in antioxidants and has antimicrobial properties. It adds flavor and nutrients to the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

Rosemary is an herb with antioxidant and anti-inflammatory properties. It adds flavor and potential health benefits to the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

Thyme is rich in vitamins and antioxidants, supporting overall health. It adds flavor and nutrients to the sauce. Organic certification ensures no synthetic pesticides or fertilizers are used.

Citric acid is used as a natural preservative and to enhance flavor. It is generally recognized as safe when used in food products. It is naturally found in citrus fruits and used in small amounts in food processing.

Calcium chloride is used to maintain firmness in canned vegetables. It is a common food additive and is generally recognized as safe. It helps retain the texture of tomatoes in the sauce.

Water is used as a base and solvent in many food products. It is essential for hydration and does not contribute calories. It is a neutral ingredient with no direct health impacts.

Cane sugar is a refined sugar that can contribute to increased blood sugar levels. Excessive consumption is linked to obesity and metabolic disorders. It is used to enhance sweetness but offers no nutritional benefits.