Electrolyte Drink Mix

Liquid I.V.
78 Good
$27.99 · 1 pack
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Summary

This electrolyte drink mix contains beneficial ingredients like L-Glutamine, Potassium Citrate, and several vitamins that support hydration and recovery. However, the presence of 'natural flavors' and multiple additives such as citric acid and silicon dioxide slightly detracts from its overall ingredient quality. Despite being highly processed, the product avoids artificial sweeteners and dyes, maintaining a relatively clean formulation for its category.

At a glance

Beneficial ingredients 7
Harmful ingredients 1
Owned by Unilever
Category Electrolytes

Key ingredients 16

Allulose
Neutral

Allulose is a low-calorie sweetener that provides sweetness without significantly impacting blood sugar levels. It is naturally found in small quantities in certain fruits and is considered safe for consumption. However, it may cause digestive discomfort in some individuals when consumed in large amounts.

Risks

May cause digestive discomfort such as bloating or diarrhea when consumed in large quantities.

Benefits

Provides sweetness with minimal impact on blood sugar levels, making it suitable for low-calorie diets.

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L-Glutamine
Good

L-Glutamine is an amino acid that supports muscle recovery and immune function. It is often used in supplements to aid in recovery after intense exercise. Additionally, it plays a role in gut health by supporting the integrity of the intestinal lining.

Benefits

Supports muscle recovery, immune function, and gut health.

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Falanne
Neutral

Falanne is not a well-known ingredient and lacks substantial research or data regarding its health impacts. It may be a proprietary blend or a less common ingredient used for specific purposes. Without more information, it is classified as neutral.

Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits and is commonly used as a preservative and flavor enhancer. It is generally recognized as safe and is used to add a sour taste to foods and beverages. However, excessive consumption may lead to dental erosion.

Risks

Excessive consumption may lead to dental erosion.

Benefits

Acts as a preservative and flavor enhancer, adding a sour taste to foods and beverages.

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Potassium Citrate
Good

Potassium citrate is a potassium salt of citric acid that helps maintain electrolyte balance and supports heart and muscle function. It is often used in supplements to prevent or treat low blood potassium levels. Additionally, it may help prevent kidney stones by alkalizing urine.

Benefits

Supports electrolyte balance, heart and muscle function, and may help prevent kidney stones.

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Salt
Neutral

Salt is a common ingredient used to enhance flavor and preserve food. It is essential for maintaining fluid balance and nerve function. However, excessive intake can lead to high blood pressure and other cardiovascular issues.

Risks

Excessive intake can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Sodium Citrate
Neutral

Sodium citrate is a sodium salt of citric acid used as a food additive for flavor and preservation. It helps regulate acidity and acts as an emulsifier in foods. While generally safe, excessive sodium intake can contribute to hypertension.

Risks

Excessive sodium intake can contribute to hypertension.

Benefits

Regulates acidity and acts as an emulsifier in foods.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources, but their exact composition is often undisclosed. This lack of transparency can be concerning for consumers seeking to avoid certain additives. They may contain a variety of compounds, some of which could cause allergic reactions in sensitive individuals.

Risks

May contain undisclosed compounds that could cause allergic reactions.

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Malic Acid
Neutral

Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity in foods and beverages. It is generally recognized as safe and contributes a tart taste. However, excessive consumption may lead to digestive discomfort.

Risks

Excessive consumption may lead to digestive discomfort.

Benefits

Enhances flavor and acidity, contributing a tart taste to foods and beverages.

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Silicon Dioxide
Neutral

Silicon dioxide is a common anti-caking agent used to prevent clumping in powdered products. It is generally recognized as safe and does not significantly impact health. It is inert and passes through the digestive system without being absorbed.

Benefits

Prevents clumping in powdered products, ensuring consistent texture.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural sweetener derived from the leaves of the Stevia plant, providing sweetness without calories. It is considered safe for consumption and does not affect blood sugar levels. However, some individuals may experience a bitter aftertaste.

Risks

Some individuals may experience a bitter aftertaste.

Benefits

Provides sweetness without calories and does not affect blood sugar levels.

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Vitamin C
Very Good

Vitamin C is an essential nutrient that supports immune function, collagen synthesis, and antioxidant protection. It is commonly added to supplements to enhance immune health and protect against oxidative stress. Additionally, it aids in the absorption of iron from plant-based foods.

Benefits

Supports immune function, collagen synthesis, and antioxidant protection.

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Vitamin B3
Good

Vitamin B3, also known as niacin, is important for energy metabolism and maintaining healthy skin and nerves. It is often included in supplements to support overall health and energy production. Additionally, it may help lower cholesterol levels when taken in higher doses.

Benefits

Supports energy metabolism, healthy skin, and nerve function.

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Pantothenic Acid
Good

Pantothenic acid, or vitamin B5, is essential for synthesizing coenzyme A, which is crucial for fatty acid metabolism. It is included in supplements to support energy production and overall metabolic health. Additionally, it may help reduce stress and improve skin health.

Benefits

Supports energy production, metabolic health, and may improve skin health.

Vitamin B6
Good

Vitamin B6 is vital for protein metabolism, cognitive development, and the production of neurotransmitters. It is often added to supplements to support brain health and mood regulation. Additionally, it may help reduce symptoms of premenstrual syndrome (PMS).

Benefits

Supports protein metabolism, cognitive development, and mood regulation.

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Vitamin B12
Very Good

Vitamin B12 is crucial for red blood cell formation, neurological function, and DNA synthesis. It is commonly included in supplements to prevent deficiency, especially in vegetarians and older adults. Additionally, it supports energy production and may improve mood and cognitive function.

Benefits

Supports red blood cell formation, neurological function, and energy production.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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