Ultimate Variety Pack

Magnesium citrate is a highly bioavailable form of magnesium, essential for muscle and nerve function. It is often used to support cardiovascular health and energy production. Its citrate form enhances absorption compared to other magnesium salts.

Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is generally recognized as safe and is commonly used in food and beverages. It can enhance the absorption of minerals like calcium and magnesium.

Potassium phosphate is a source of potassium, an essential electrolyte for maintaining fluid balance and nerve function. It helps in muscle contraction and supports cardiovascular health. The phosphate component also contributes to bone health.

Natural flavors are derived from real food sources to enhance taste without synthetic additives. They provide flavor without adding significant nutritional value. The use of natural sources is preferable to artificial flavors.

Calcium lactate gluconate is a highly soluble form of calcium, important for bone health and muscle function. It is often used in supplements for its high bioavailability. This form is less likely to cause gastrointestinal discomfort compared to other calcium salts.

Potassium aspartate is a bioavailable form of potassium, crucial for maintaining electrolyte balance and proper muscle function. It is often used in supplements to support cardiovascular health. The aspartate form may aid in energy production.

Malic acid is a naturally occurring acid in fruits, used to enhance flavor and as a food preservative. It is generally recognized as safe and contributes to the tartness of foods. It may also support energy production in the body.

Calcium ascorbate is a form of vitamin C combined with calcium, providing antioxidant benefits and supporting immune health. It is less acidic than ascorbic acid, making it gentler on the stomach. This form also contributes to calcium intake.

Salt, or sodium chloride, is essential for maintaining fluid balance and nerve function. It is a common ingredient in electrolyte supplements. While necessary in small amounts, excessive intake can lead to health issues.

Rebaudioside A is a natural sweetener derived from stevia leaves, providing sweetness without calories. It is considered safe and is a popular alternative to artificial sweeteners. It does not affect blood sugar levels.

Spirulina extract is derived from blue-green algae, rich in nutrients and antioxidants. It is known for its high protein content and potential immune-boosting properties. Spirulina is often used in supplements for its nutritional benefits.

Zinc citrate is a bioavailable form of zinc, essential for immune function and wound healing. It is often used in supplements for its high absorption rate. Zinc also plays a role in DNA synthesis and cell division.

Manganese citrate is a form of manganese, important for bone health and metabolism. It is used in supplements for its role in enzyme function and antioxidant defense. Manganese is also involved in the formation of connective tissue.

Natural pomegranate flavor is derived from real pomegranate, used to enhance taste without synthetic additives. It provides flavor without adding significant nutritional value. The use of natural sources is preferable to artificial flavors.

Beet powder is made from dehydrated beets, rich in nitrates and antioxidants. It is known for supporting cardiovascular health and improving exercise performance. Beets are also a good source of vitamins and minerals.

Calcium citrate is a highly absorbable form of calcium, important for bone health and muscle function. It is often used in supplements for its high bioavailability. This form is less likely to cause gastrointestinal discomfort compared to other calcium salts.

Cherry juice powder is made from concentrated cherry juice, rich in antioxidants and anti-inflammatory compounds. It is known for supporting recovery and reducing muscle soreness. Cherries are also a good source of vitamins and minerals.

Natural grape flavor is derived from real grapes, used to enhance taste without synthetic additives. It provides flavor without adding significant nutritional value. The use of natural sources is preferable to artificial flavors.

Tartaric acid is a naturally occurring acid found in grapes, used as a stabilizer and flavor enhancer. It is generally recognized as safe and contributes to the tartness of foods. It may also support antioxidant activity.

Color blend from carrot and hibiscus concentrates is used to provide natural coloring without synthetic dyes. It is derived from natural sources, making it a preferable choice over artificial colors. These concentrates may also offer some antioxidant benefits.

Natural lemon flavor is derived from real lemons, used to enhance taste without synthetic additives. It provides flavor without adding significant nutritional value. The use of natural sources is preferable to artificial flavors.

Natural tangerine flavor is derived from real tangerines, used to enhance taste without synthetic additives. It provides flavor without adding significant nutritional value. The use of natural sources is preferable to artificial flavors.

Beta carotene is a precursor to vitamin A, important for vision and immune health. It is a natural pigment found in plants, providing antioxidant benefits. Beta carotene is often used in supplements for its health-promoting properties.

Beet extract is derived from beets, rich in nitrates and antioxidants. It is known for supporting cardiovascular health and improving exercise performance. Beets are also a good source of vitamins and minerals.

Natural passionfruit flavor is derived from real passionfruit, used to enhance taste without synthetic additives. It provides flavor without adding significant nutritional value. The use of natural sources is preferable to artificial flavors.

Turmeric extract is rich in curcumin, known for its anti-inflammatory and antioxidant properties. It is often used in supplements for its potential health benefits. Turmeric is also known for supporting joint health and reducing inflammation.

Natural lemon and raspberry flavors are derived from real fruits, used to enhance taste without synthetic additives. They provide flavor without adding significant nutritional value. The use of natural sources is preferable to artificial flavors.

Natural watermelon flavor is derived from real watermelon, used to enhance taste without synthetic additives. It provides flavor without adding significant nutritional value. The use of natural sources is preferable to artificial flavors.