365 Whole Foods Market Organic Spicy Arrabbiata Pasta Sauce
365 Whole Foods MarketAnalysis updated May 2026 · How Scout scores
At a glance
Summary
This pasta sauce features a clean ingredient list with organic tomatoes, extra virgin olive oil, and various spices, all of which contribute to its nutritional value. The organic certification ensures minimal exposure to harmful chemicals, and the absence of artificial additives or seed oils is commendable. Despite being processed, the high-quality ingredients and lack of harmful additives allow it to score well within its category.
Key ingredients 11
TomatoesVery Good
Tomatoes are a rich source of vitamins and antioxidants, particularly lycopene. The organic certification ensures they are free from synthetic pesticides and GMOs. They contribute to heart health and may reduce cancer risk.
Benefits
High in vitamin C and potassium, supporting immune function and heart health. Lycopene content may provide protective effects against certain types of cancer.
OnionsVery Good
Onions are rich in antioxidants and have anti-inflammatory properties. The organic certification ensures they are grown without synthetic chemicals. They add flavor and health benefits to the sauce.
Benefits
Contain quercetin, which may reduce inflammation and lower blood pressure. Provide dietary fiber and vitamin C.
Extra virgin olive oilVery Good
High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
Garlic puréeVery Good
Garlic purée provides a concentrated source of garlic's beneficial compounds. The organic certification ensures purity and quality. It enhances flavor and offers health benefits.
Benefits
Contains allicin, which may support cardiovascular health and immune function. Adds flavor and potential antimicrobial properties.
Tomato puréeGood
Tomato purée is made from cooked and strained tomatoes, providing a concentrated source of nutrients. The organic label ensures minimal exposure to harmful chemicals. It enhances the sauce's flavor and nutritional profile.
Benefits
Provides a concentrated source of vitamins A and C, supporting vision and immune health. Enhances the sauce's flavor and nutritional density.
Crushed red pepperGood
Crushed red pepper adds spice and flavor to the sauce. It contains capsaicin, which may have metabolic benefits. The organic label ensures it is free from synthetic additives.
Risks
May cause irritation in sensitive individuals or when consumed in large amounts.
Benefits
Capsaicin may boost metabolism and provide anti-inflammatory effects. Enhances the sauce's flavor profile.
Garlic powderGood
Garlic powder offers a convenient form of garlic with similar health benefits. The organic certification ensures it is free from synthetic chemicals. It enhances flavor and provides health benefits.
Benefits
Contains beneficial compounds like allicin, supporting heart health and immune function. Adds flavor and potential antimicrobial properties.
Dried basilGood
Dried basil adds flavor and aroma to the sauce. It contains antioxidants and essential oils that may offer health benefits. The organic label ensures it is free from synthetic additives.
Benefits
Rich in antioxidants and may have anti-inflammatory properties. Enhances the sauce's flavor and aroma.
Dried oreganoGood
Dried oregano is a flavorful herb with potential health benefits. It contains antioxidants and essential oils that may support health. The organic certification ensures purity and quality.
Benefits
Contains antioxidants and may have antimicrobial properties. Enhances the sauce's flavor and nutritional profile.
Black pepperGood
Black pepper adds spice and enhances the absorption of nutrients. It contains piperine, which may have health benefits. The organic label ensures it is free from synthetic additives.
Benefits
Piperine may enhance nutrient absorption and provide anti-inflammatory effects. Adds flavor and potential digestive benefits.
SaltNeutral
Salt is used to enhance flavor and preserve food. While necessary for bodily functions, excessive intake can lead to health issues. The amount used in this sauce should be moderate.
Risks
Excessive salt intake can lead to high blood pressure and cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function in the body.
Processing
Processed Foods
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