Ken's Steak House Creamy Caesar
At a glance
Summary
This product is heavily penalized due to its reliance on soybean oil, a seed oil high in omega-6 fatty acids, which can promote inflammation. It also contains multiple synthetic additives such as titanium dioxide, caramel color, and preservatives like sodium benzoate, which contribute to its ultra-processed nature. Despite some beneficial ingredients like olive oil and parmesan cheese, the overall ingredient quality and high level of processing significantly lower its health score.
Key ingredients 8
Soybean oilVery Bad
Soybean oil is often highly processed and contains unhealthy fats, which can be detrimental to health when consumed in excess.
See more about Soybean oil →WaterNeutral
Water is a basic, neutral ingredient essential for hydration and mixing other ingredients without added health concerns.
See more about Water →Egg yolkNeutral
Egg yolk provides nutrients like vitamins and healthy fats, but is neutral in overall health impact in this context.
See more about Egg yolk →SaltNeutral
Salt enhances flavor but should be consumed in moderation; it is a common ingredient with neutral health impact.
See more about Salt →Distilled vinegarGood
Distilled vinegar adds flavor and can aid digestion, making it a beneficial component in dressings.
See more about Distilled vinegar →Parmesan cheeseGood
Parmesan cheese offers calcium and protein, contributing positively to nutritional value.
See more about Parmesan cheese →GarlicGood
Garlic is known for its potential health benefits, including anti-inflammatory properties and flavor enhancement.
See more about Garlic →Olive oilVery Good
Olive oil is rich in healthy monounsaturated fats and antioxidants, making it a beneficial ingredient.
See more about Olive oil →Processing
Ultra-Processed Foods
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