purely elizabeth. Honey Peanut Butter Superfood Breakfast Cereal - 11oz

purely elizabeth.
83 Good
$5.99 · 11 oz
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Summary

This cereal features a clean ingredient list with whole grains like sorghum and oats, and beneficial additions such as almonds and quinoa. The use of organic ingredients and the absence of harmful additives like seed oils or artificial sweeteners contribute positively to its rating. Despite being processed, the product maintains a high score due to its nutrient-dense components and minimal use of refined sugars.

At a glance

Beneficial ingredients 12
Harmful ingredients 0
Owned by Purely Elizabeth
Category Oats And Cereal

Key ingredients 17

Sorghum
Good

Sorghum is a whole grain that is high in fiber and antioxidants. It is gluten-free and provides essential nutrients like iron and B vitamins. Its slow digestion helps maintain stable blood sugar levels.

Benefits

Rich in fiber and antioxidants, supporting digestive health and reducing oxidative stress.

Organic Certified Gluten-free Oats
Very Good

Oats are a whole grain known for their high fiber content, particularly beta-glucan, which supports heart health. Being organic and gluten-free enhances their nutritional profile and reduces exposure to pesticides. They provide sustained energy and help in cholesterol management.

Benefits

High in beta-glucan fiber, which supports heart health and helps manage cholesterol levels.

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Almonds
Very Good

Almonds are a nutrient-dense nut rich in healthy fats, protein, and vitamin E. They provide antioxidants and support heart health. Their inclusion in the diet can aid in weight management and improve lipid profiles.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats and vitamin E, supporting heart health and providing antioxidant benefits.

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Maple Syrup
Neutral

Maple syrup is a natural sweetener with a lower glycemic index than refined sugar. It contains small amounts of minerals and antioxidants. However, it is still a sugar and should be consumed in moderation.

Risks

Excessive consumption can lead to increased blood sugar levels.

Benefits

Contains small amounts of minerals and antioxidants compared to refined sugar.

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Organic Coconut Oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs), which are easily metabolized for energy. Being organic ensures minimal pesticide exposure. It may support weight management and provide antimicrobial properties.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Provides MCTs that are quickly metabolized for energy and may support weight management.

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Organic Honey
Neutral

Honey is a natural sweetener with antibacterial properties and trace antioxidants. Organic honey ensures minimal exposure to pesticides. It is still a sugar and should be consumed in moderation.

Risks

Excessive consumption can lead to increased blood sugar levels.

Benefits

Contains trace antioxidants and has antibacterial properties.

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Organic Quinoa
Very Good

Quinoa is a complete protein source containing all essential amino acids. Being organic enhances its nutritional profile by reducing pesticide exposure. It is also high in fiber and supports digestive health.

Benefits

Complete protein source with all essential amino acids and high fiber content.

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Organic Coconut Nectar
Neutral

Coconut nectar is a natural sweetener with a low glycemic index. Being organic ensures minimal pesticide exposure. It contains trace minerals but should be consumed in moderation as it is still a sugar.

Risks

Excessive consumption can lead to increased blood sugar levels.

Benefits

Low glycemic index and contains trace minerals.

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Organic Coconut Sugar
Neutral

Coconut sugar is a natural sweetener with a lower glycemic index than refined sugar. Organic certification reduces pesticide exposure. It contains trace minerals but should be consumed in moderation.

Risks

Excessive consumption can lead to increased blood sugar levels.

Benefits

Lower glycemic index than refined sugar and contains trace minerals.

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Peanut Butter
Good

Peanut butter is a good source of protein and healthy fats. It provides essential nutrients like magnesium and vitamin E. Its creamy texture and flavor enhance the palatability of foods.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in protein and healthy fats, providing essential nutrients like magnesium and vitamin E.

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Cinnamon
Good

Cinnamon is a spice with antioxidant properties and potential blood sugar-lowering effects. It adds flavor without adding calories or sugar. Its inclusion can enhance the nutritional profile of foods.

Benefits

Contains antioxidants and may help lower blood sugar levels.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to increased blood pressure.

Benefits

Contains trace minerals and enhances flavor.

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Organic Puffed Amaranth
Good

Puffed amaranth is a whole grain that is high in protein and fiber. Being organic ensures minimal pesticide exposure. It provides essential nutrients and supports digestive health.

Benefits

High in protein and fiber, supporting digestive health and providing essential nutrients.

Organic Chia Seeds
Very Good

Chia seeds are rich in omega-3 fatty acids, fiber, and protein. Being organic enhances their nutritional profile by reducing pesticide exposure. They support heart health and provide sustained energy.

Benefits

Rich in omega-3 fatty acids, fiber, and protein, supporting heart health and providing sustained energy.

Vanilla Extract
Neutral

Vanilla extract is used for flavoring and contains antioxidants. It is a natural ingredient with minimal health risks. Its primary role is to enhance the taste of foods.

Benefits

Contains antioxidants and enhances flavor.

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Organic Plant-based Vitamin D3
Good

Vitamin D3 is essential for bone health and immune function. Being plant-based and organic ensures it is suitable for vegans and reduces pesticide exposure. It supports calcium absorption and overall health.

Benefits

Essential for bone health and immune function, supporting calcium absorption.

Vitamin E
Good

Vitamin E is an antioxidant that protects cells from oxidative damage. It supports skin health and immune function. Its inclusion in foods can enhance nutritional value.

Benefits

Antioxidant properties that protect cells from oxidative damage and support skin health.

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Processing

Group 3 · Processed

Processed Foods

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