GRAIN FREE UNCURED PEPPERONI PIZZA MADE WITH ALMOND FLOUR

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Cage-free eggs are a high-quality source of protein and essential nutrients. They contain healthy fats and are less likely to contain harmful residues compared to conventionally raised eggs. The humane treatment of hens is an added ethical benefit.

Almond flour is a gluten-free alternative to wheat flour, rich in healthy fats and vitamin E. It provides a low-carb option with a good amount of fiber and protein. Its nutrient profile supports heart health and blood sugar control.

Coconut milk is a plant-based milk alternative rich in medium-chain triglycerides (MCTs). It provides a creamy texture and is a good source of healthy fats. It is minimally processed and suitable for dairy-free diets.

Coconut oil is a source of healthy saturated fats, particularly medium-chain triglycerides (MCTs). It is minimally processed and provides a stable cooking oil option. Its antimicrobial properties may support immune health.

Psyllium husk is a natural source of soluble fiber that supports digestive health. It helps regulate bowel movements and can aid in lowering cholesterol levels. It is minimally processed and suitable for gluten-free diets.

Lemon juice is a natural source of vitamin C and antioxidants. It adds flavor and acidity to foods while providing health benefits. It is minimally processed and supports immune health.

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor and provides essential electrolytes. It is a natural alternative to refined table salt.

Unfiltered apple cider vinegar contains beneficial acetic acid and probiotics. It supports digestion and may help regulate blood sugar levels. It is minimally processed and retains the 'mother' for added health benefits.

Traditional whole-food sweetener with trace enzymes and antioxidants.

Tomato puree is a concentrated source of lycopene, an antioxidant that supports heart health. It is minimally processed and provides vitamins A and C. It enhances flavor and nutrition in sauces.

Whole milk mozzarella is a source of high-quality protein and calcium. It is less processed than low-fat alternatives and provides a rich flavor. It supports bone health and muscle function.

White cheddar is a source of high-quality protein and calcium. It is less processed than processed cheese products and provides a rich flavor. It supports bone health and muscle function.

Arrowroot flour is a gluten-free starch used as a thickening agent. It is minimally processed and easy to digest. It provides a neutral flavor and texture to gluten-free baking.

Cassava flour is a gluten-free flour made from the root of the cassava plant. It is a good source of carbohydrates and is minimally processed. It is suitable for gluten-free diets and provides a similar texture to wheat flour.

Uncured pepperoni is a source of protein and flavor without added nitrates. It is less processed than conventional cured meats. It provides a savory taste to dishes.