Simple Mills SUN-DRIED TOMATO & BASIL ALMOND FLOUR CRACKERS

Almonds are a nutrient-dense nut rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E and magnesium. Their consumption is associated with improved heart health and reduced inflammation.

Flax seeds are rich in omega-3 fatty acids, fiber, and lignans. They support heart health and have anti-inflammatory properties. Regular consumption may improve digestive health and reduce cholesterol levels.

Sunflower seeds are a good source of healthy fats, protein, and fiber. They contain vitamin E, magnesium, and selenium, which are beneficial for heart health. Their nutrient profile supports antioxidant activity and immune function.

Sun-dried tomatoes are rich in vitamins, minerals, and antioxidants, particularly lycopene. They provide a concentrated source of nutrients and flavor. Their antioxidant properties support heart health and may reduce cancer risk.

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt for its mineral content. Its use in moderation can enhance flavor without significant health risks.

Organic onions are a source of vitamins, minerals, and antioxidants. They contain quercetin, which has anti-inflammatory and immune-boosting properties. Their organic nature ensures minimal pesticide exposure.

Organic basil is an herb rich in antioxidants and essential oils. It provides anti-inflammatory and antimicrobial benefits. Its organic cultivation ensures minimal pesticide exposure.

Organic garlic is known for its health-promoting properties, including cardiovascular benefits and immune support. It contains allicin, which has antimicrobial and anti-inflammatory effects. Organic cultivation ensures minimal pesticide exposure.

Organic oregano is an herb rich in antioxidants and essential oils. It provides antimicrobial and anti-inflammatory benefits. Its organic nature ensures minimal pesticide exposure.

Organic pepper is a spice that enhances flavor and provides antioxidants. It contains piperine, which may improve nutrient absorption. Organic cultivation ensures minimal pesticide exposure.

Rosemary extract is a natural antioxidant used to preserve freshness. It contains rosmarinic acid, which has anti-inflammatory and antimicrobial properties. Its use in food products helps extend shelf life naturally.

Tapioca is a starch extracted from cassava root, primarily used as a carbohydrate source. It is gluten-free and often used in gluten-free products. While it provides energy, it lacks significant nutritional benefits.

Cassava is a root vegetable that serves as a carbohydrate source. It is gluten-free and commonly used in gluten-free products. While it provides energy, it lacks significant nutritional benefits.

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed, which can degrade its nutritional quality. Despite being organic, it is not considered a healthy fat source compared to alternatives like olive oil.